A Taste of Haarlem and Beyond: 3-Day Culinary and Cultural Journey Itinerary

Indulge in a delicious breakfast at Dijkers eten & drinken, a cozy restaurant with a focus on local and seasonal ingredients. After breakfast, take a refreshing walk or bike ride in the South Kennemerland National Park, enjoying the natural beauty of the dunes and forests.

For lunch, head to Brick, a contemporary bistro known for its relaxed atmosphere and tasty dishes. Afterward, spend the afternoon exploring the nearby coastal areas or simply relaxing on the beach.

In the evening, have a casual dinner at Frisk aan het Spaarne, a waterfront restaurant with a laid-back vibe. Enjoy the views of the river Spaarne as you unwind after a day in nature.

Start your day with a leisurely breakfast at By Lima, a popular spot for healthy and delicious food. After breakfast, take a guided food tour of Haarlem, exploring the local markets and hidden culinary gems of the city.

Enjoy a sumptuous lunch at De Ripper, a cozy restaurant known for its traditional Dutch dishes with a modern twist. After lunch, visit the Molen de Adriaan, a historic windmill on the banks of the Spaarne river.

For your final evening in Haarlem, treat yourself to a memorable dining experience at Ratatouille Food & Wine, a Michelin-starred restaurant offering a unique and creative menu. After dinner, take a leisurely walk through the illuminated streets of the city, soaking in the atmosphere.