Halifax Week-Long Exploration with Culinary Delights Itinerary

Indulge in a brunch experience at Edna Restaurant, known for its farm-to-table offerings.

Take a guided food tour of the city with the Halifax Guided Harbourfront Food Walking Tour. Sample local delicacies and learn about the culinary scene.

For dinner, head to The Press Gang Restaurant & Oyster Bar, a historic venue with a sophisticated menu.

Start your day with a scenic drive to Peggy’s Cove. Explore the iconic lighthouse and enjoy the rugged coastal views. Have a late breakfast at The Sou'Wester Restaurant, known for its seafood chowder.

After returning to Halifax, spend the afternoon at Point Pleasant Park. Take a leisurely walk and enjoy the peaceful surroundings.

Dine at The Stubborn Goat Gastropub, a casual spot with a great selection of local beers.

Take a day trip to the Annapolis Valley for a wine tour. Visit Sainte-Famille Wines, Avondale Sky Winery, and Blomidon Estate Winery.

Enjoy a vineyard lunch at one of the wineries.

Return to Halifax and have a relaxed dinner at The Wooden Monkey, known for its organic and local menu.

Take a day trip to the charming town of Lunenburg. Explore the colorful architecture and visit the Fisheries Museum of the Atlantic.

Enjoy a seafood lunch at The South Shore Fish Shack in Lunenburg.

Return to Halifax and have dinner at Chives Canadian Bistro, known for its creative cuisine.

Spend the morning at the Halifax Public Gardens. Enjoy a leisurely stroll in this beautiful oasis.

For lunch, try the innovative dishes at Agricola Street Brasserie.

Have a casual dinner at 2 Doors Down, a popular spot for comfort food.

Enjoy a final breakfast at The Coastal Cafe or Edna Restaurant, revisiting your favorite spot.

Spend your last afternoon shopping and exploring the boutiques on Spring Garden Road.

For a memorable farewell dinner, dine at The Five Fishermen or The Press Gang Restaurant & Oyster Bar.