Cultural and Culinary Delights of Kochi in 4 Days Itinerary

Enjoy a serene morning with a backwater cruise on a houseboat, experiencing the tranquility of the Kerala Backwaters. Have a sumptuous Keralan meal on board.

After the cruise, head to Mattancherry for a guided tour of the area, including the Dutch Cemetery and the Indo-Portuguese Museum. For a late lunch, try the local delicacies at Thaff - The Arabian Food Factory.

Spend the evening exploring the vibrant market of Jew Town and end the day with a dinner at Kayees Biryani, famous for its traditional Malabar Biryani.

Start your day with a heritage walk in Fort Kochi, visiting the St. Francis Church and the Santa Cruz Cathedral Basilica. After the walk, have a light breakfast at Kashi Art Cafe.

Explore the local art scene with a visit to the Kerala Folklore Museum and the Aspinwall House. For lunch, enjoy the artistic ambiance at The Rice Boat.

In the evening, take a guided tour of the Kochi Street Food Crawl, trying a variety of local delicacies. End the day with a dinner at Fort House Restaurant, known for its seafood.

Indulge in a food tasting trail with the Kochi Food Tasting Trail, experiencing the diverse flavors of the city.

For lunch, enjoy the fusion cuisine at Dal Roti. Afterward, visit the Hill Palace Museum to explore the royal history of Kerala.

Conclude your trip with a traditional Sadhya (feast) at Paragon Restaurant, a perfect way to experience the rich culinary heritage of Kerala. After dinner, you will be transferred to the airport for your departure.