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undefined Itinerary
Last updated: 2024 Jun 14Morning
Start your day by visiting the beautiful Baekje Cultural Land, an open-air museum that showcases the rich history and culture of the Baekje Dynasty. Take a stroll through the recreated ancient village and learn about how people lived during that time period.
Afternoon
After lunch, head over to the Iksan Jewelry Museum to see a stunning collection of jewelry from around the world. Then, visit the Iksan Traditional Market to experience local life and sample some delicious street food.
Morning
Spend your morning exploring the Geumsansa Temple, a Buddhist temple that dates back to the Baekje Dynasty. Marvel at the intricate architecture and take in the serene surroundings.
Afternoon
After lunch, visit the Iksan Hanok Village to see traditional Korean houses and learn about their history. Then, take a short trip to the nearby Jeonju Hanok Village to experience even more Korean culture and cuisine.
Morning
Start your day with a visit to Naejangsan National Park, which is famous for its beautiful autumn foliage. Take a hike to the top of the mountain for a breathtaking view of the surrounding area.
Afternoon
After lunch, head over to the Jeonju Zoo to see a variety of animals, including tigers, lions, and bears. Then, visit the Jeonju Zoo Botanical Garden to see a stunning collection of plants from around the world.
Morning
Spend your morning at the Jeonju National Museum, which showcases the history and culture of the Jeonju region. Learn about the local traditions and see artifacts from the past.
Afternoon
After lunch, take a trip to the Baekje Royal Tombs to see the final resting place of the kings and queens of the Baekje Dynasty.
Morning
Start your day with a visit to the Jeonju Science Museum, where you can learn about science and technology through interactive exhibits.
Afternoon
After lunch, visit the Iksan Art Hall to see local artwork and maybe even attend a concert or performance. Then, head over to the Kimjang Culture Experience Center to learn about the traditional Korean practice of making kimchi.