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A Taste of Roussillon: Wine and Culture

A Taste of Roussillon: Wine and Culture Itinerary

Last updated: 2024 Jun 14

Vineyards and Gastronomy in Roussillon

Morning
Start your day with a delightful breakfast at Le Bistrot Gourmand, known for its fresh pastries and local jams. Afterward, head to the charming village of Vingrau for a wine tasting experience at a local winery, where you can savor the flavors of the region.
Afternoon
For lunch, enjoy a traditional meal at L'Auberge du Cellier, a cozy restaurant with a focus on local ingredients. Afterward, take a leisurely walk through the vineyards and enjoy the picturesque views of the surrounding countryside.
Evening
In the evening, indulge in a gourmet dinner at Le Clos des Lys, a Michelin-starred restaurant known for its innovative cuisine. Savor the chef's tasting menu paired with exquisite local wines for a truly memorable dining experience.
Bedtime
Find amazing hotels in Ille-sur-Têt.

Cultural Immersion in Perpignan

Morning
Enjoy a leisurely breakfast at Le Jardin de la Tour, a charming restaurant with a beautiful garden setting. After breakfast, take a 1-hour guided tour of Perpignan, where you will discover the city's rich history and vibrant culture.
Afternoon
For lunch, sample the local flavors at L'Olivette, a popular bistro known for its traditional Catalan dishes. Afterward, continue your exploration of Perpignan with a 2-hour guided tour that will take you to the city's most iconic landmarks.
Evening
Conclude your day with a relaxed dinner at L'Auberge du Cellier, where you can enjoy the rustic charm of the countryside and savor the flavors of the region. After dinner, take a leisurely stroll through the streets of Perpignan and soak in the lively atmosphere of the city.
Bedtime
Find amazing hotels in Ille-sur-Têt.

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