A Culinary Journey in Kadıköy, Istanbul Itinerary

Start your day with a traditional Turkish breakfast at Ciya Sofrasi, known for its authentic flavors and wide variety of dishes. After breakfast, take a leisurely walk through the lively streets of Kadıköy and explore the local shops and markets.

For lunch, head to Köfteci Hüseyin and savor their delicious köfte (meatballs) and other grilled specialties. After lunch, visit the famous Fener Balat Half-day Guided Walking Tour to immerse yourself in the history and culture of these charming neighborhoods.

In the evening, enjoy a seafood dinner at Mavi Balık Restaurant with a view of the Bosphorus. After dinner, take a leisurely stroll along the waterfront and soak in the vibrant atmosphere of Kadıköy at night.