4-Day Cultural and Culinary Exploration of Karnataka Itinerary

Start with a spiritual visit to the Bull Temple (Nandi Temple), one of the oldest temples in the city. Enjoy a traditional South Indian breakfast at Terrace Bar and Grill, known for its panoramic views and delectable dishes.

Explore the vibrant KR Market (Krishnarajendra City Market), a bustling hub of local culture and commerce. For lunch, head to Betelgeuse Bar & Lounge (Springs Hotel & Spa) for a fusion of flavors in a sophisticated setting.

Conclude the day with a serene visit to the ISKCON Temple Bangalore (Sri Radha Krishna Temple), followed by a delightful dinner at DJ Bar And Family Restaurant, where you can enjoy live music with your meal.

Travel to the nearby city of Mysore and visit the opulent Mysore Palace (Mysuru Palace), the former seat of the Wodeyar Maharajas. Enjoy a traditional Mysorean breakfast at Mayuri Bar & Kitchen, known for its local delicacies.

Spend the afternoon exploring the historical Srirangapatna, the island town that was the de facto capital of the warrior king Tipu Sultan. For lunch, indulge in the flavors of Mysore at Doffpub & Cafe.

Return to Bengaluru and unwind with a visit to Fun World & Water World, an amusement park with thrilling rides and water attractions. Dine at The Reservoire, a place known for its craft beers and global cuisine.

Begin with a cultural experience at the Karnataka Chitrakala Parishath, an art complex showcasing a wide range of visual arts. Enjoy a creative breakfast at Nikki's Pub & Restaurant, known for its artistic ambiance and innovative dishes.

Delve into the universe at the Jawaharlal Nehru Planetarium, where you can explore the wonders of space. For lunch, head to Big Pitcher - Indiranagar, a brewery and pub offering a diverse menu and a lively atmosphere.

Conclude your trip with an evening of entertainment at the Indira Gandhi Musical Fountain, where the combination of music, water, and lights creates a mesmerizing experience. Dine at Toit Brewpub, a popular spot for craft beers and gourmet pub food.