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Culinary Delights in Kasaragod: A 2-Day Gastronomic Journey

Culinary Delights in Kasaragod: A 2-Day Gastronomic Journey Itinerary

Last updated: 2024 Jun 14

Coastal Flavors and Cultural Delights

Morning
Kick off your culinary adventure with a traditional South Indian breakfast at Vasanth Vihar Kasaragod. Savor dosas, idlis, and vadas with a variety of chutneys and sambar to start your day on a flavorful note.
Afternoon
After breakfast, immerse yourself in the local culture with a visit to the historic Madhur Temple. As the sun reaches its peak, head to Cita Pani Fried & Grilled- Kasaragod for a sumptuous seafood lunch. Indulge in the catch of the day prepared with coastal spices.
Evening
Spend your evening exploring the beautiful Bekal Fort, one of the largest and best-preserved forts in Kerala. As the day winds down, enjoy a serene dinner at Parche Cafe, known for its tranquil ambiance and fusion cuisine.
Bedtime
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Spice Route and Coffee Aromas

Morning
Begin your day with a visit to a local spice plantation. Learn about the cultivation and processing of spices that have been an integral part of Kerala's history. After the tour, enjoy a hearty breakfast at Kuchill, where the aroma of freshly ground spices will awaken your senses.
Afternoon
Post breakfast, take a leisurely drive to the serene Valiyaparamba Backwaters. Enjoy a traditional Kerala meal on a houseboat, prepared by the onboard chef using the freshest local ingredients. Relax and take in the picturesque views as you cruise along the backwaters.
Evening
Conclude your gastronomic journey with a visit to Salwa Dine, Restaurant & Outdoor Kitchen, where you can enjoy a delightful dinner under the open sky. Reflect on the flavors and experiences of the past two days as you savor the last bites of your Kasaragod culinary exploration.
Bedtime
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