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undefined Itinerary

Last updated: 2024 Jun 14

Morning
Start your day with a traditional Kashmiri breakfast of Noon Chai (a salty tea) and Kulcha (a type of bread). Head to the local markets to explore the variety of spices, saffron, and dry fruits that are the key ingredients in Kashmiri cuisine.
Afternoon
Visit a local home-style restaurant for a Wazwan, a traditional multi-course meal served on a large plate called the traem that is shared by a group of diners. The Wazwan typically includes Rogan Josh (a lamb dish), Gushtaba (meatballs in a yoghurt gravy), and Rista (meatballs in a red gravy). End your meal with Phirni, a sweet rice pudding flavored with saffron and rose water.
Evening
Take a stroll along the Dal Lake and enjoy some of the street food such as Gol Gappas and Aloo Tikki.
Bedtime
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Morning
Visit a local bakery for some fresh bread and pastries such as Sheermal, a sweet bread made with saffron, and Baqerkhani, a crispy layered bread. Head to the local spice market to buy some Kashmiri spices such as saffron, cardamom, and cinnamon.
Afternoon
Enjoy a hearty lunch of Kashmiri Pulao, a fragrant rice dish cooked with saffron, dry fruits, and meat. Pair it with a side of Nadru Yakhni, a dish made with lotus stems in a yoghurt-based gravy. End your meal with a cup of Kahwa, a traditional Kashmiri tea made with saffron, cardamom, and cinnamon.
Evening
Visit a local tea house for some Kehwa and Kebabs. The Kebabs are made with minced meat and spices and cooked over a charcoal fire.
Bedtime
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Morning
Start your day with some Tabak Maaz, a traditional Kashmiri dish made with fried lamb ribs. Head to a local bakery for some freshly baked bread such as Lavasa and Tsot.
Afternoon
Enjoy a traditional Kashmiri street food called Noon Chai and Kebabs. Noon Chai is a salty tea made with milk and spices, and is typically served with some bread and Kebabs.
Evening
Visit a local restaurant for some Modur Pulao, a sweet rice dish cooked with saffron and dry fruits. Pair it with some Rista, a meatball dish cooked in a red gravy.
Bedtime
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Morning
Visit a local bakery for some fresh bread such as Kulcha and Tsot. Head to a local market to buy some local cheese such as Kalari and Chhurpi.
Afternoon
Enjoy a traditional Kashmiri street food called Tujji Chicken. Tujji Chicken is a marinated and grilled chicken dish that is typically served with some bread and Chutney.
Evening
Visit a local restaurant for some Dum Aloo, a dish made with baby potatoes cooked in a spicy gravy. Pair it with some Kashmiri Naan, a bread made with cheese and spices.
Bedtime
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Morning
Visit a local bakery for some fresh bread such as Sheermal and Baqerkhani. Head to a local market to buy some dry fruits such as almonds and walnuts.
Afternoon
Enjoy a traditional Kashmiri street food called Harissa. Harissa is a slow-cooked meat dish that is typically served with some bread and Chutney.
Evening
Visit a local restaurant for some Goshtaba, a meatball dish cooked in a yoghurt-based gravy. Pair it with some Kashmiri Naan, a bread made with cheese and spices.
Bedtime
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