Culinary Journey through Khatiguda, Odisha Itinerary

Enjoy a hearty breakfast at Prashant, known for its variety of dosas. Post breakfast, head to the Gupteswar Cave Temple, a sacred site nestled in the lap of nature.

Have a fulfilling lunch at Akshita Family Dhaba, offering a range of local and North Indian dishes. Spend your afternoon exploring the lush greenery and wildlife at the Puttasingh Nature Park.

Indulge in the flavors of Maa Sarbamangala Dhaba for dinner, where you can enjoy the local specialties. Conclude your day with a peaceful visit to the Siddheswara Temple, soaking in the spiritual ambiance.

Begin with a breakfast at Maa Tarini Hotel, offering a mix of South Indian and local dishes. Post breakfast, visit the Kolab Reservoir for a serene morning by the water.

Enjoy a leisurely lunch at OD24 THE HUNGERS POINT, known for its variety of cuisines. Spend your afternoon at the Deomali Peak, the highest mountain peak in Odisha, for breathtaking views and a touch of adventure.

Dine at District Aahar Center, a popular spot for its local street food and snacks. Cap off your day with a visit to the Kolab Botanical Garden, where you can take a peaceful stroll amidst diverse flora.

Start with a breakfast at Sradha Restaurant, known for its morning ambiance and a variety of breakfast options. After breakfast, visit the Onukadelli Weekly Market, a vibrant local market where you can witness the hustle and bustle of daily life.

For lunch, head to Kuna Hotel, which offers a mix of local and North Indian cuisine. Post lunch, take a cultural excursion to the Bonda Tribal Museum, learning about the indigenous tribes of the region.

Enjoy a fine dining experience at HYPER COLD BAR, known for its elegant ambiance and a wide range of dishes. Conclude your day with a visit to the Duduma Waterfall, one of the highest waterfalls in India, where you can witness the beauty of nature.

Have a sumptuous breakfast at Murgaguda, known for its morning views and a variety of breakfast items. After breakfast, take a morning walk at the Puttasingh Nature Park, revisiting the park to enjoy the early hours.

For your final lunch in Khatiguda, visit Maa Cuttack Chandi, a local favorite known for its traditional Odia cuisine. Spend your afternoon at the Jeypore Palace in the nearby city of Jeypore, exploring the historical architecture and artifacts.

Return to Khatiguda for a memorable dinner at Sahu Kitchen, where you can enjoy the local flavors one last time. Conclude your trip with a visit to the Kolab Reservoir at sunset, reflecting on the culinary and cultural journey you've experienced in Odisha.