undefined Itinerary

Take a day trip to the Madhabpur Lake, a beautiful natural lake surrounded by lush green hills. Go for a boat ride and enjoy the scenic views.

Visit the Bangabandhu Bridge, one of the largest bridges in South Asia. Take a walk on the bridge and enjoy the panoramic views of the river.

For dinner, head to the famous Shanir Akhra restaurant to try out the local specialty of goat curry. The restaurant is known for its delicious and authentic Bangladeshi cuisine.

Visit the historic Shiva Temple of Pakutia, a beautiful temple dedicated to Lord Shiva. Admire the intricate carvings and architecture of the temple.

Head over to the Lalon Akhra, a spiritual center dedicated to the Baul tradition of music. Learn about the history and significance of the Baul tradition and enjoy the soulful music performances by the local artists.

For dinner, try out the local street food delicacies at the Kishoreganj Bazar. The bazar is known for its delicious snacks like fuchka, jhal muri, and chotpoti.

Take a trip to the famous Modon Mohon College, one of the oldest and most prestigious educational institutions in Bangladesh. Take a walk around the beautiful campus and soak in the history and culture.

Visit the beautiful Bajitpur Palace, a historic palace that showcases the architecture and culture of the region. Learn about the history of the palace and admire the beautiful gardens and surroundings.

For dinner, try out the local specialty of mutton rezala at any of the local restaurants. The dish is known for its rich and flavorful gravy and is a must-try when in the area.

Take a day trip to the beautiful Tanguar Haor, a unique wetland ecosystem that is home to a wide variety of flora and fauna. Take a boat ride and enjoy the scenic views.

Visit the famous Akij Jute Mills, one of the largest jute mills in the world. Learn about the history and significance of jute in Bangladesh and see the process of jute production.

For dinner, try out the local specialty of chicken roast at any of the local restaurants. The dish is known for its unique taste and is a must-try when in the area.