Culinary Delights and Cultural Wonders in Kochi, Japan Itinerary

Start your day with breakfast at Sushidokoro Rakuichi, where you can enjoy fresh seafood. Then, embark on a morning cruise along the Shimanto River, known as the last clear stream in Japan, and take in the serene natural beauty.

For lunch, head to Yakitori Imai for a delightful selection of grilled skewers. Afterward, visit the Katsurahama Beach and the nearby Ryuga Cave to witness the rugged coastline and mystical underground formations.

Dine at Ramen Sen no Kaze for a comforting bowl of ramen. Then, immerse yourself in the local culture with a visit to Yosakoi Museum, where you can learn about the energetic Yosakoi dance that originated in Kochi.

Enjoy a final breakfast in Kochi at Tempura Fukamachi, known for its crispy tempura. Then, take a morning stroll through the Kochi Sunday Market, where you can interact with locals and find a variety of fresh produce and unique souvenirs.

For lunch, visit Sushi Dai to indulge in a last taste of Kochi's sushi. Afterward, explore the Kochi Liberty and People's Rights Museum to gain insight into the city's history of liberalism and human rights advocacy.

Conclude your Kochi journey with a visit to Harvesting Katsuo, Skipjack Tuna at the nearby fishing port. Learn about the traditional fishing methods and enjoy the freshest sashimi at the local stalls. As the day winds down, reflect on your time in Kochi over a cup of tea at a local teahouse or cafe.