Culinary Delights of La Rioja in 5 Days Itinerary

Enjoy a relaxed morning at a local favorite, La Cocina de Doña Justa, known for its homemade pastries and coffee.

Spend the afternoon exploring the Bodegas Ontañón and Bodegas Franco Españolas, where you can learn about the winemaking process and, of course, indulge in wine tastings. For lunch, delight in the cuisine of the region at Bodega del 900.

For dinner, experience the fusion of Italian and Argentinian flavors at La Toscana Resto Bar.

Start your day with a hearty breakfast at Los Robles Restaurante, known for its traditional Argentinian dishes.

Take a day trip to Villa Sanagasta and enjoy a traditional countryside lunch at Casa de Campo Restaurante. Afterward, visit the Santa Clara La Vieja ruins.

Return to La Rioja for a relaxed evening and dine at El Mirador Restó for a mix of local and international cuisine.

Indulge in a leisurely breakfast at La Casona del Nonno, known for its charming ambiance and delicious food.

Explore the town of Chilecito and have lunch at El Patio de la Abuela, a hidden gem with a focus on regional dishes. Visit the Mirador del Famatina for panoramic views.

Return to La Rioja for dinner at Parrilla Don Julio, where you can enjoy a variety of grilled meats and local specialties.

For your last morning in La Rioja, enjoy a relaxed breakfast at La Cocina de Doña Justa before heading out for some souvenir shopping.

Spend your final afternoon at the Museo Folklórico to learn about the local culture. For lunch, savor the flavors of the region at Restaurante La Vieja Bodega.

Conclude your culinary adventure with a farewell dinner at La Toscana Resto Bar, where you can reminisce about your favorite meals from the trip.