A Culinary Journey Through Leh-Ladakh's Flavors and Landscapes Itinerary

Enjoy a peaceful morning with a visit to the iconic Thiksey Monastery, followed by a scenic drive to Shey Palace. For a traditional Ladakhi breakfast, stop by Summer Harvest Restaurant.

For lunch, indulge in some delicious momos at Gesmo Restaurant & Guest House. Afterward, explore the serene surroundings of Hemis Monastery.

End your day with a flavorsome dinner at Tibetan Family Kitchen, known for its authentic Tibetan cuisine and warm hospitality.

Embark on an early morning journey to Nubra Valley, known for its stunning landscapes and the famous Diskit Monastery. Enjoy a scenic breakfast en route.

Upon reaching Nubra Valley, savor a hot pot meal at Lamayuru Restaurant, a local favorite. Visit the sand dunes of Hunder and take a double-humped camel ride.

Relax and enjoy the tranquility of the valley. For dinner, try the delectable dishes at Penguin Garden Restaurant, known for its fresh ingredients and beautiful garden setting.

Embark on a mesmerizing journey to Pangong Lake, stopping for a picnic breakfast at a scenic spot along the way.

Enjoy the breathtaking views of the lake and spend some time by the shore. For a unique dining experience, have a picnic lunch with a view.

Return to Leh in the evening and unwind with a cozy dinner at Chopsticks Noodle Bar, known for its variety of noodle dishes and cozy ambiance.

Begin your day with a leisurely breakfast at Baker's Cafe, a charming spot known for its freshly baked goods and coffee.

Explore the local markets of Leh and immerse yourself in the vibrant colors and flavors. For lunch, try the fusion cuisine at Bon Appetit.

In the evening, witness a traditional Ladakhi cultural show. Conclude the day with a special dinner at La Piazzetta, a restaurant offering a mix of local and international dishes.