Châteaux and Gastronomy in Loire Valley Itinerary

Begin your day with a visit to the Château de Blois, a masterpiece of architecture that offers a glimpse into the history of the French monarchy. Afterward, have a relaxed breakfast at L'Orangerie du Château de Blois, located within the castle's grounds.

For lunch, taste the regional cuisine at La Maison d'à Côté, a renowned restaurant with a focus on seasonal ingredients. In the afternoon, take a walk through the charming old town of Blois and discover its medieval streets and half-timbered houses.

Dine at Les Années Trente, a stylish bistro known for its creative dishes and elegant ambiance. After dinner, take a romantic evening stroll along the banks of the Loire River.

Visit the enchanting Château de Chenonceau, also known as the "Ladies' Château," with its iconic arched bridge spanning the Cher River. Enjoy a delightful breakfast at La Cave aux Fouées, a cozy spot known for its traditional tufa stone oven-baked bread.

For lunch, experience the culinary delights of La Table de la Bergerie, a Michelin-starred restaurant that showcases the best of local and seasonal produce. Afterward, take a leisurely bike ride through the picturesque countryside or enjoy a wine tasting at a nearby vineyard.

Conclude your trip with a memorable dinner at Auberge du Bon Laboureur, where you can savor the flavors of the Loire Valley in a warm and inviting atmosphere.