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5-Day Culinary and Cultural Journey on the Magdalen Islands

5-Day Culinary and Cultural Journey on the Magdalen Islands Itinerary

Last updated: 2024 Jun 14

Island Introduction and Seafood Delights

Morning
Start your culinary journey with a hearty breakfast at Maisonnee des Iles, known for its local flavors and cozy ambiance. Afterward, take a scenic drive to Pointe-aux-Loups Grind to witness the traditional method of grinding grains and enjoy the panoramic view of the surrounding landscape.
Afternoon
For lunch, savor the catch of the day at La Poissonnière Inc, a charming spot with a focus on fresh seafood. Post-lunch, visit the Musée de la Mer to learn about the island's maritime history and the importance of fishing to the local economy.
Evening
Dine at Les Pas Perdus, where the menu reflects the island's terroir. After dinner, take a leisurely stroll along the Cap-aux-Meules Marina and enjoy the serene atmosphere as the sun sets over the water.
Bedtime
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Pointe-aux-Loups Grind

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Musée de la Mer

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Lighthouses and Local Brews

Morning
Enjoy a breakfast with a view at À l'abri de la Tempête - Microbrasserie, a microbrewery with a selection of artisanal beers. Post-breakfast, visit the iconic Pointe de l'Est Lighthouse and take in the breathtaking coastal scenery.
Afternoon
Have a casual lunch at Casse-Croûte La PouTina, a local favorite for classic poutine and other comfort foods. Afterward, explore the Site d'Autrefois, an open-air museum that showcases the island's rural life in the 19th and 20th centuries.
Evening
Indulge in a fine dining experience at Restaurant La Patio, known for its elegant setting and innovative dishes. After dinner, head to Plage de la Grande Échouerie for a peaceful evening walk on the sandy beach.
Bedtime
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Pointe de l'Est Lighthouse

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Site d'Autrefois

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Artisanal Flavors and Island Crafts

Morning
Start your day with a visit to La Salicorne, where you can explore the salt marshes and sample local sea products. For breakfast, try the pastries at Domaine du Vieux Couvent, located in a former convent with a unique charm.
Afternoon
For lunch, head to Saison - Shack d’été for a laid-back meal with a view of the sea. Post-lunch, immerse yourself in the island's artistic side at the Galerie d'Art du Vieux Couvent, showcasing works by local artists.
Evening
Dine at Resto Bistro Accents, a restaurant that prides itself on using fresh, seasonal ingredients. Afterward, take a drive to Étang-du-Nord Wind Farm and witness the impressive wind turbines against the island's landscape.
Bedtime
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Exploring Island History and Hidden Gems

Morning
Have breakfast at B & J Casse-Croûte, a local spot known for its friendly service and homestyle cooking. Afterward, visit the Musée Le Chalutier to gain insight into the island's fishing industry and maritime heritage.
Afternoon
Enjoy a picnic lunch at Parc des Buck, a tranquil park with lush greenery and a small waterfall. Spend the afternoon exploring the island's hidden coves and beaches, such as Plage de la Dune-du-Sud.
Evening
For dinner, try the unique fusion cuisine at Cap Dauphin's Fish Shack, where local ingredients are combined with international flavors. End the day with a visit to La Maison du Héron, a charming shop offering handmade island crafts and souvenirs.
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Farewell Feast and Sunset Serenade

Morning
Enjoy a final breakfast at Resto de L’Île, where you can reminisce about your island adventures. After breakfast, take a guided tour of the Pottery Studio of Édouard Arseneau and witness the creation of unique ceramic pieces.
Afternoon
Have a relaxed lunch at LA cantine, a spot known for its laid-back atmosphere and delicious sandwiches. Spend the rest of the afternoon at Parc des Arpenteurs, where you can take a nature walk and enjoy the island's flora and fauna.
Evening
Dine at Restaurant Chez Brian Josey, a local gem with a warm and welcoming ambiance. After dinner, head to Pointe-aux-Loups Cave for a magical sunset experience, as the cave opens up to the sea and provides a natural frame for the sun's descent.
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