A Week of Culinary Delights and Cultural Exploration in Mallorca Itinerary

Take a scenic train ride from Palma to Sóller and enjoy a leisurely breakfast at a local cafe. Explore the charming town, known for its orange groves and historic architecture.

For lunch, indulge in the culinary delights of the Tramuntana region at Bens d'Avall, a Michelin-starred restaurant with stunning views. Afterward, visit the picturesque village of Valldemossa and explore the famous Valldemossa Charterhouse, where Chopin once stayed.

Return to Palma and enjoy a relaxed dinner at Sa Roqueta, a hidden gem known for its fresh seafood and traditional Mallorcan dishes.

Start your day with a scenic drive to the artist's village of Deià. Enjoy a leisurely breakfast at El Olivo, set in a beautiful olive grove with stunning views. Explore the village and visit the Robert Graves Museum.

For lunch, savor the fresh catch of the day at La Parada del Mar in Port de Sóller, a charming fishing village. Afterward, take a boat trip along the coast to admire the rugged cliffs and crystal-clear waters.

Return to Palma and enjoy a relaxed dinner at Restaurante Toque, known for its contemporary take on traditional Mallorcan cuisine.

Immerse yourself in the local culture at the traditional market in Inca. Enjoy a mid-morning snack of local pastries and coffee. Explore the market's offerings, from fresh produce to handmade crafts.

For lunch, head to Celler Can Amer in the charming town of Alcúdia, known for its traditional Mallorcan cuisine. Afterward, visit the historic town of Pollença and climb the 365 steps to the Pollença Calvary Steps for panoramic views.

Enjoy a relaxed dinner at Sa Roqueta, a hidden gem known for its fresh seafood and traditional Mallorcan dishes.

Explore the historic town of Artà and visit the Artà Caves, a natural wonder with impressive rock formations. Enjoy a coffee at a local cafe in the town square.

For lunch, dine at Ca Na Toneta, a restaurant that celebrates local Mallorcan flavors. Afterward, visit the medieval castle of Capdepera and enjoy the panoramic views of the coast.

Return to Palma and enjoy a farewell dinner at Marc Fosh, savoring the innovative and Michelin-starred cuisine.

Spend the morning exploring the charming town of Andratx and its weekly market. Enjoy a coffee at a local cafe and soak in the laid-back atmosphere.

For lunch, indulge in the fresh seafood at La Parada del Mar in Port d'Andratx, a picturesque fishing village. Afterward, take a leisurely boat trip along the coast to discover hidden coves and crystal-clear waters.

Enjoy a relaxed dinner at El Olivo, set in a beautiful olive grove with stunning views, and savor the Mediterranean cuisine.

Spend your last morning in Palma exploring the Palma Old Town and the Palma City Hall. Enjoy a final breakfast at a local cafe, savoring the flavors of the island.

For your farewell lunch, experience the culinary artistry of Marc Fosh, a Michelin-starred restaurant known for its innovative cuisine. Afterward, take a leisurely stroll along the Palma Port and soak in the Mediterranean atmosphere.

Conclude your culinary journey with a memorable dinner at Adrian Quetglas Restaurant, savoring the creative and contemporary Mallorcan cuisine.