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Culinary Delights of Mangalore and Udupi in 3 Days

Culinary Delights of Mangalore and Udupi in 3 Days Itinerary

Last updated: 2024 Jun 14

Taste of Mangalore

Morning
Start your culinary journey in Mangalore with a traditional South Indian breakfast at Dakshin Kannada Restaurant, known for its authentic flavors and local specialties.
Afternoon
After breakfast, explore the local culture with a 6-hour private tour through the eyes of a local guide Mangalore 6-Hour Private Tour through local eye. Dive into the vibrant markets, historical sites, and hidden gems of the city.
Evening
For dinner, savor the seafood at Machali, a popular restaurant in Mangalore known for its fresh catch of the day and coastal delicacies.
Bedtime
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Udupi Temple and Vegetarian Delights

Morning
Take a short journey to Udupi, a town famous for its ancient Sri Krishna Temple. Begin your day with a visit to the temple and witness the unique traditions and rituals.
Afternoon
For a traditional Udupi lunch, head to Mitra Samaj, a local favorite for its pure vegetarian cuisine and the essence of Udupi's food culture.
Evening
Spend the evening exploring the charming streets of Udupi and enjoy a light snack at the iconic Woodlands, known for its dosas and filter coffee.
Bedtime
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Culinary Diversity of Mangalore

Morning
Enjoy a leisurely breakfast at Ideal Ice Cream, a legendary spot in Mangalore known for its unique ice cream flavors and milkshakes.
Afternoon
Explore the local markets and pick up some spices and condiments to take back home as souvenirs. For lunch, indulge in a Mangalorean thali at Giri Manja's, a place that offers a true feast of coastal cuisine.
Evening
Conclude your culinary adventure with a fine dining experience at The Ocean Pearl, where you can relish a mix of local and international dishes in a sophisticated setting.
Bedtime
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