undefined Itinerary

Embark on a thrilling hike to the top of Mount Kenya, Africa's second-highest peak. Enjoy the breathtaking views as you trek through lush forests, alpine meadows, and rocky terrain. Marvel at the diverse flora and fauna along the way, including unique bird species and rare plants. Reach the summit for an unforgettable experience and a sense of accomplishment.

After your adventurous hike, take a well-deserved break and enjoy a picnic lunch at the beautiful Nanyuki Park. Relax amidst the serene surroundings, soak in the natural beauty, and listen to the soothing sounds of nature. Take a leisurely stroll around the park, spotting colorful birds and butterflies.

In the evening, head to the Trout Tree Restaurant, a unique dining spot located in a giant fig tree. Experience the novelty of dining amidst the branches of the tree while savoring delicious trout dishes. Enjoy the peaceful ambiance and the cool breeze as you indulge in a memorable dining experience.

Explore the rich coffee culture of Meru with a visit to the Murangiri Coffee Estate. Take a guided tour of the estate, where you'll learn about the coffee cultivation process, from bean to cup. Witness the harvesting, processing, and roasting of the coffee beans. Enjoy a cup of freshly brewed coffee and savor the rich flavors.

After your coffee tour, visit the Njuri Ncheke Sacred Grove, a sacred forest revered by the Meru community. Take a peaceful walk through the grove, surrounded by ancient trees and lush vegetation. Learn about the cultural significance of the grove and the traditional rituals performed here. Immerse yourself in the tranquility and spirituality of this sacred site.

End your day with a visit to the Roast House, a popular restaurant known for its specialty grilled meats. Feast on a variety of succulent grilled dishes, including juicy steaks, marinated chicken, and flavorful sausages. Pair your meal with a refreshing local beer or a glass of wine. Enjoy the cozy ambiance and friendly service of this local favorite.

Embark on a cultural excursion to the Tharaka Cultural Center. Immerse yourself in the traditions and customs of the Tharaka people, one of the ethnic groups in the Meru region. Participate in traditional dances, learn about their unique musical instruments, and try your hand at traditional crafts. Engage with the locals and gain a deeper understanding of their way of life.

After your cultural experience, visit the Meru Goat Ranch for a unique and interactive farming experience. Learn about goat farming practices, including breeding, feeding, and milking. Get hands-on with the goats, petting and feeding them. Enjoy a farm-fresh lunch prepared using goat milk and cheese.

For dinner, head to the popular Bamboo Restaurant, known for its fusion of local and international cuisines. Indulge in a delectable meal featuring a blend of flavors and ingredients from different cultures. Try their signature dishes, such as grilled tilapia with coconut curry or beef stir-fry with local spices. Savor the culinary delights in a relaxed and stylish setting.

Discover the vibrant local market in Meru town, where you can find a variety of fresh produce, spices, handcrafted items, and souvenirs. Take a stroll through the bustling stalls, interact with the friendly vendors, and shop for unique keepsakes to take home. Immerse yourself in the lively atmosphere of the market.

After exploring the market, visit the Meru Museum of Art and Culture. Admire the impressive collection of contemporary and traditional African art, including paintings, sculptures, and installations. Gain insights into the artistic expressions of the region and learn about the local art scene. Attend a workshop or art demonstration, if available.

Wrap up your day with dinner at the renowned Blue Ginger Restaurant, known for its fusion of Indian and Kenyan flavors. Enjoy a feast of aromatic curries, tandoori specialties, and flavorful biryanis. Indulge in the vibrant spices and unique taste combinations. Relax in the elegant setting and savor the culinary journey.