Culinary Delights and Island Wonders in Mytilene, Greece Itinerary

Begin your day with a visit to the The Ypsilantis Museum, dedicated to the history of the Greek War of Independence. Afterward, enjoy a guided tour of the Ouzo Museum (Barbayannis Ouzo), learning about the production of this famous Greek spirit and tasting different varieties.

For a delightful lunch, head to Ouzeri Kafenes, a local favorite known for its mezes and ouzo. Post lunch, take a scenic drive to the picturesque village of Agiasos, nestled in the island's olive groves. Explore the narrow streets, visit the artisan shops, and admire the unique architecture.

Return to Mytilene for a sophisticated dinner at Varos Village Hotel & Restaurant, where the menu is a fusion of local and international flavors. After dinner, enjoy a cultural performance at the Municipal Art Gallery of Mytilene, showcasing the island's artistic heritage.

Embark on a morning excursion to the scenic Molyvos (Mithymna), a charming village with a medieval castle. Enjoy a guided tour of the village, visit the castle, and take in the panoramic views of the Aegean Sea and the surrounding olive groves.

For lunch, experience the warm hospitality and authentic flavors at Armenon, a family-owned restaurant in the heart of Mytilene. Afterward, take a guided tour of the Olive Press Museum of the Lesvos Agricultural Cooperative, learning about the island's rich olive oil production.

Dine at The World of Olive Oil, where the menu is a celebration of the island's most famous product. After dinner, take a leisurely walk along the Skala Loutron, a historic area known for its therapeutic hot springs and the ruins of ancient Roman baths.

Explore the ancient history of the island with a visit to the Ancient Theatre of Mytilene, followed by a guided tour of the Ancient Sanctuary of Mesa. Immerse yourself in the serene atmosphere of these archaeological sites.

Enjoy a countryside lunch at The Old Captain, a charming restaurant in the village of Agia Marina. Post lunch, visit the Terriade Museum, housed in a neoclassical building and showcasing the works of modern Greek and international artists.

Dine at The Windmill of Petra, a unique restaurant set in a restored windmill with panoramic views. After dinner, enjoy the lively atmosphere of Petra Beach, where you can take a moonlit stroll or relax with a drink at a beachfront bar.

Start your final day with a sumptuous breakfast at Blue Sardine, known for its innovative dishes and seafront location. After breakfast, take a morning cruise to the nearby island of Chios, exploring its medieval villages, mastic groves, and the famous Mastic Museum.

Enjoy a memorable lunch at The Seaside, a hidden gem with a focus on fresh, local ingredients and a laid-back atmosphere. Return to Mytilene in the afternoon and spend some time shopping for souvenirs and local products in the vibrant market area.

Conclude your trip with a grand dinner at The Veranda, a restaurant with panoramic views of the city and the sea. Raise a glass to the memories made on the island and enjoy a sophisticated meal before bidding farewell to the enchanting island of Lesbos.