undefined Itinerary

Start your day by visiting the National Archaeological Museum of Napoli, home to an impressive collection of artifacts from Pompeii and Herculaneum. Explore the ancient Roman and Greek sculptures, mosaics, and frescoes.

Afterward, visit the Naples Underground, a fascinating network of tunnels and catacombs that date back to ancient times. Take a guided tour to learn about the city's underground history. Enjoy a leisurely lunch at a traditional trattoria and try local specialties such as spaghetti alle vongole (spaghetti with clams).

For dinner, head to the Quartieri Spagnoli, a vibrant neighborhood known for its lively atmosphere and delicious street food. Try some authentic Neapolitan street food like arancini (fried rice balls) and cuoppo di mare (fried seafood).

Take a day trip to the ancient city of Pompeii, a UNESCO World Heritage site. Explore the well-preserved ruins and learn about life in ancient Rome before the catastrophic eruption of Mount Vesuvius.

After visiting Pompeii, head to Mount Vesuvius and hike up to the crater for breathtaking views of the surrounding landscape. Enjoy a picnic lunch with local products while taking in the panoramic views.

Return to Napoli and relax in one of the city's many piazzas. Have dinner at a traditional Neapolitan restaurant and indulge in classic dishes like spaghetti alla puttanesca or eggplant parmigiana.

Start your day by taking a ferry to the beautiful island of Capri. Explore the picturesque town of Capri and visit the famous Blue Grotto, a sea cave known for its stunning blue waters. Take a boat tour around the island to admire its natural beauty.

Afterward, head to the island of Ischia and relax in one of its thermal spas. Enjoy a rejuvenating soak in the natural hot springs and indulge in a spa treatment.

Return to Napoli and have dinner at a traditional Neapolitan trattoria. Try some local specialties like spaghetti alle vongole veraci (spaghetti with clams) or frittura di paranza (fried mixed seafood).

Start your day by visiting the vibrant Mercato di Porta Nolana, one of Napoli's oldest markets. Explore the stalls selling fresh produce, seafood, and local delicacies. Taste some authentic Neapolitan street food like pizza fritta (fried pizza) or panzarotti (fried dough filled with cheese and tomato sauce).

Take a cooking class and learn how to make traditional Neapolitan dishes like pasta alla Genovese or sfogliatelle pastries. Enjoy a delicious lunch with the dishes you've prepared.

For dinner, head to the Quartieri Spagnoli and try some local Neapolitan dishes at a traditional osteria. End your culinary journey with a sweet treat like a traditional babà or a cannolo.