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undefined Itinerary

Last updated: 2024 Jun 14

Morning
Start your day by exploring the quaint town of Narkanda and visit the Hatu Peak, which provides panoramic views of the majestic Himalayas.
Afternoon
Have lunch at the Hatu Hotel and then head towards Chitkul, the last village on the Indo-Tibetan border. En route, visit the Sutlej River and the Sangla Valley.
Evening
Relax and enjoy the beautiful views of the Kinnaur Kailash range.
Bedtime
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Morning
Begin your day with a visit to the Kamru Fort in Sangla, which is known for its intricate wood carvings.
Afternoon
Have lunch at the Apple Orchard Farm & Camping and then proceed towards Kalpa. En route, visit the Recong Peo market, which is famous for its local produce and handicrafts.
Evening
Enjoy a cup of tea while admiring the stunning views of the Kinner Kailash mountain range.
Bedtime
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Morning
Get an early start to the day and drive towards Kaza, the largest town in the Spiti Valley.
Afternoon
En route, visit the Nako Lake, which is a high altitude lake surrounded by snow-capped mountains.
Evening
Reach Kaza and explore the town, which is known for its Buddhist monasteries and traditional architecture. Have dinner at the Sakya Abode Restaurant, which serves delicious Tibetan and Indian cuisine.
Bedtime
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Morning
Visit the Key Monastery, which is one of the oldest and largest monasteries in the Spiti Valley.
Afternoon
Have lunch at the Monastery Guest House and then visit the Kibber Village, which is one of the highest inhabited villages in the world.
Evening
Return to Kaza and have dinner at the Taste of Spiti Restaurant, which serves local Spitian cuisine.
Bedtime
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Morning
Start your day by visiting the Pin Valley National Park, which is home to rare and endangered species such as the snow leopard and Siberian ibex.
Afternoon
Have lunch at the Tara Guest House and then visit the Dhankar Monastery, which is perched atop a hill and overlooks the confluence of the Spiti and Pin rivers.
Evening
Return to Kaza and have dinner at the Sol Cafe, which serves delicious organic food made with locally sourced ingredients.
Bedtime
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