undefined Itinerary

Explore the natural beauty of the Ría de Arousa, a stunning estuary known for its oyster production. Take a boat tour and learn about the traditional methods of oyster farming. You can even sample some fresh oysters right from the sea.

Visit the Castro de Baroña, an ancient Celtic settlement located on a hill overlooking the ocean. Take a walk around the archaeological site and imagine what life was like for the ancient Celts who lived here.

Enjoy a traditional Galician dinner at Restaurante O Beiramar. This cozy restaurant is known for its hearty Galician cuisine, including dishes like pulpo a la gallega (Galician-style octopus) and empanada (a savory pie filled with meat or seafood). Finish off your meal with a slice of Tarta de Santiago, a traditional Galician almond cake.

Take a day trip to the nearby city of Santiago de Compostela, a UNESCO World Heritage Site and the final destination of the famous Camino de Santiago pilgrimage. Explore the stunning Cathedral of Santiago de Compostela and wander through the charming streets of the old town.

Visit the Museo do Pobo Galego (Museum of the Galician People) to learn more about the history and culture of Galicia. The museum showcases traditional Galician crafts, costumes, and artwork.

Enjoy dinner at Restaurante Casa Marcelo, a Michelin-starred restaurant in Santiago de Compostela. This innovative restaurant offers a modern twist on traditional Galician cuisine, with dishes like scallops with black garlic and seaweed, and suckling pig with pumpkin and hazelnuts.

Explore the beautiful natural landscapes of the Parque Natural de Corrubedo e lagoas de Carregal e Vixán. Take a hike through the park and enjoy the breathtaking views of the sand dunes, lagoons, and marshes. Keep an eye out for the diverse birdlife that calls this park home.

Visit the Dolmen de Axeitos, a prehistoric megalithic tomb that dates back to the Neolithic period. Take a guided tour and learn about the ancient rituals and beliefs of the people who built this monument.

For your final evening in Boiro, have dinner at Restaurante O'Centolo. This traditional Galician restaurant is known for its delicious seafood and cozy atmosphere. Try their famous centolla (spider crab) or their grilled sardines for a taste of authentic Galician cuisine.