3 Days of New Orleans Delights: Jazz, History, and Creole Cuisine Itinerary

Indulge in a delightful brunch at Brennan's Restaurant, a New Orleans institution famous for its Creole cuisine. Afterward, take a day trip to the Oak Alley Plantation and enjoy a guided tour of the antebellum mansion and its stunning oak-lined avenue.

For a true taste of the South, have a late lunch at Dooky Chase Restaurant, a renowned spot for authentic Creole dishes. Afterward, experience the mystical beauty of the swamps on the New Orleans Manchac Bayou Swamp Cruise with Optional Pickup.

Conclude your day with a dinner at Emeril's New Orleans, a restaurant by the famous chef Emeril Lagasse. Enjoy a delicious meal that combines Creole, Cajun, and contemporary cuisine.

For your final day, have a hearty breakfast at Ruby Slipper Cafe, known for its creative twists on Southern classics. Afterward, dive into the city's history with a visit to the National WWII Museum, a world-class museum that offers a comprehensive look at the events of World War II.

Enjoy a leisurely lunch at Cochon Butcher, a casual eatery that specializes in house-cured meats and Cajun-inspired dishes. Afterward, explore the eerie side of New Orleans on the New Orleans Cemetery Bus Tour At Dark with Exclusive Access.

End your New Orleans adventure with a memorable dining experience at Commander's Palace, a historic restaurant known for its award-winning Creole cuisine. After dinner, take a leisurely stroll along Bourbon Street and soak in the lively atmosphere of the French Quarter.