undefined Itinerary

Fly to Queenstown, a picturesque town nestled in the Southern Alps. Start your day with an adrenaline rush by bungee jumping off the Kawarau Bridge, the birthplace of bungee jumping. If you're not a thrill-seeker, take a scenic gondola ride to the top of Bob's Peak for breathtaking views of Lake Wakatipu and the surrounding mountains.

Explore the charming town center of Queenstown, with its boutique shops and art galleries. Take a leisurely stroll along the waterfront and grab lunch at Fergburger, a local institution known for its mouthwatering burgers.

Experience the famous Kiwi hospitality at Botswana Butchery, a fine dining restaurant offering a unique blend of New Zealand and international flavors. Indulge in their signature dishes, such as the slow-cooked lamb shoulder or the venison Wellington.

Embark on a scenic drive to Milford Sound, one of New Zealand's most breathtaking natural wonders. Take a cruise through the fjord, marveling at the towering cliffs, cascading waterfalls, and abundant wildlife. Keep an eye out for seals, dolphins, and penguins.

After your cruise, explore the Fiordland National Park on foot. Go for a hike along one of the many trails, such as the Milford Track or the Routeburn Track, to immerse yourself in the stunning alpine scenery.

Enjoy a relaxed dinner at The Bunker, a cozy restaurant tucked away in an old stone cottage. Indulge in their seasonal menu featuring locally sourced ingredients and innovative flavors.

Fly to Rotorua, a geothermal wonderland known for its bubbling mud pools and geysers. Begin your day with a visit to Te Puia, a Maori cultural center and geothermal park. Explore the geothermal valley, where you can witness the famous Pohutu geyser erupting.

Immerse yourself in Maori culture with a traditional hangi lunch, where food is cooked in an earth oven. Experience a cultural performance and learn about the Maori traditions and customs.

Dine at Atticus Finch, a contemporary restaurant offering a fusion of European and Pacific flavors. Enjoy dishes like the New Zealand lamb rack or the pan-seared market fish, all paired with a selection of local wines.

Head to the South Island's West Coast and explore the Franz Josef Glacier. Take a guided hike on the glacier or opt for a helicopter tour for a bird's-eye view of the stunning ice formations.

Visit the nearby Fox Glacier and embark on a scenic helicopter flight to see the glacier from above. Take in the breathtaking views of the surrounding mountains and valleys.

Treat yourself to a well-deserved dinner at Caniwi Restaurant, a cozy eatery specializing in fresh seafood and local produce. Indulge in their seafood platter or their famous green-lipped mussels.