undefined Itinerary

Head to Kaziranga National Park, known for its one-horned rhinoceroses and take a jeep safari to spot these majestic animals in their natural habitat.

Enjoy a traditional Assamese thali for lunch and then visit the tea gardens to see how tea is grown and processed.

Attend a traditional Bihu dance performance by local artists and enjoy a dinner of Assamese delicacies.

Travel to Shillong, Meghalaya and visit the Umiam Lake, a serene and picturesque lake surrounded by hills and forests.

Visit the Don Bosco Museum, a museum dedicated to the indigenous cultures of Northeast India.

Explore the bustling Police Bazaar and enjoy street food like momos and jadoh, a traditional Khasi dish made with rice and pork.

Take a day trip to Cherrapunji, known for being the wettest place on earth, and visit the Nohkalikai Falls, the tallest plunge waterfall in India.

Visit the Mawsmai Caves, a network of limestone caves with stunning rock formations.

Enjoy a bonfire and a barbeque dinner at the resort, surrounded by the lush forests and hills of Cherrapunji.

Travel to Aizawl, Mizoram and visit the Mizoram State Museum, which showcases the rich cultural heritage of the state.

Visit the Reiek Tlang, a picturesque hill with stunning views of the surrounding valleys and hills.

Head to the bustling Bara Bazaar and enjoy traditional Mizo dishes like bamboo shoot pickle and smoked pork.

Take a day trip to the village of Thenzawl and visit the Vantawng Falls, the highest waterfall in Mizoram.

Visit the Thenzawl Handloom and Handicrafts Centre and see how traditional Mizo fabrics and handicrafts are made.

Enjoy a traditional Mizo dinner with dishes like bai, a vegetable stew made with pork and bamboo shoots.

Visit the Durtlang Hills, known for their stunning views of Aizawl city and the surrounding hills.

Visit the Tamdil Lake, a scenic lake surrounded by bamboo forests and hills.

Enjoy a farewell dinner at a local restaurant and try traditional Mizo dishes like smoked meat and fish curry.