Scenic Oslo: Fjords, Culture, and Culinary Delights Itinerary

Indulge in a leisurely brunch at Døgnvill Burger Tjuvholmen, known for its delicious food and waterfront location. Afterward, take a guided tour of the National Museum (Nasjonalmuseet) to admire the works of Edvard Munch and other Norwegian artists.

For a unique perspective of the city, visit the Astrup Fearnley Museum of Modern Art (Astrup Fearnley Museet), known for its contemporary art collection. Afterward, take a stroll through the Oslo Palace Park (Slottsparken).

Enjoy a culinary masterpiece at Maaemo, a three-Michelin-starred restaurant known for its innovative and sustainable cuisine.

Start your day with a visit to the iconic Holmenkollen Ski Jump, where you can enjoy panoramic views of the city. Afterward, take a leisurely walk through the Vigeland Sculpture Park (Vigelandsanlegget).

For lunch, savor the flavors of Italy at Villa Paradiso Grünerløkka, known for its authentic Neapolitan pizzas. In the afternoon, explore the Norwegian Museum of Cultural History (Norsk Folkemuseum) on Bygdøy Peninsula.

Dine at Kontrast Restaurant, a Michelin-starred establishment offering a unique culinary experience that highlights local ingredients and traditional Norwegian recipes.

Enjoy a leisurely breakfast at Statholdergaarden, a historic restaurant known for its traditional Norwegian cuisine. Afterward, take a guided walking tour of the city, visiting landmarks such as the Royal Palace (Kongelige Slott) and Oslo Cathedral (Oslo Domkirke).

For lunch, experience the vibrant street food scene of Oslo on a Oslo Street Food Culture Walking Tour. In the afternoon, explore the Akershus Castle (Akershus Slott) and enjoy the views of the harbor.

Conclude the day with a memorable dining experience at Fru Hagen, known for its seasonal menu and cozy ambiance.

Embark on a scenic fjord cruise with Oslo 100% Electric Oslofjord Sightseeing Cruise, enjoying the tranquility of the water and the stunning views of the coastline.

Indulge in a seafood feast at Lofoten Fiskerestaurant, known for its fresh and sustainable seafood. After lunch, visit the Fram Museum (Frammuseet) to learn about polar exploration.

For dinner, experience the flavors of the sea at Solsiden, a waterfront restaurant specializing in seafood dishes.

On your last day, enjoy a leisurely breakfast at Døgnvill Burger Tjuvholmen before exploring the Port of Oslo (Oslo Havn) and the surrounding area.

For a final culinary adventure, have lunch at Kontrast Restaurant, known for its innovative and creative dishes. Afterward, take a self-guided tour of the city, revisiting your favorite spots and savoring the last moments of your trip.

Departure from Oslo.