undefined Itinerary

Start your day by visiting the Nuapada Fort, a historic fort built during the 18th century. Explore the ruins of the fort and learn about its significance in the region's history.

Afterward, visit the Nuapada Museum, which houses a collection of artifacts and artworks showcasing the local culture and heritage. Take some time to appreciate the traditional crafts and sculptures on display.

End your day by attending a local cultural performance, such as a traditional dance or music show. Immerse yourself in the rich cultural traditions of Nuapada and enjoy the vibrant performances.

Start your day by visiting the Jagannath Temple in Nuapada, a popular pilgrimage site for devotees of Lord Jagannath. Take part in the morning prayers and witness the rituals performed at the temple.

Afterward, head to the nearby Khariar Road and visit the Maa Manikeswari Temple, dedicated to Goddess Manikeswari. Explore the temple complex and seek blessings from the deity.

End your day by visiting the Hanuman Temple in Sinapali, known for its peaceful ambiance and beautiful architecture. Take some time to meditate and reflect in the serene surroundings of the temple.

Start your day by visiting the Sunabeda Wildlife Sanctuary, located about 40 kilometers from Nuapada. Embark on a safari through the sanctuary and spot various wildlife species, including deer, leopards, and elephants.

Afterward, head to the Gandhamardan Hills, a range of hills known for their rich biodiversity. Take a hike through the forested trails and enjoy the panoramic views of the surrounding landscape.

End your day by visiting the Nandapur Reserve Forest, a protected area known for its diverse flora and fauna. Take a nature walk and try to spot rare bird species and other wildlife.

Start your day by exploring the local markets of Nuapada and trying out traditional Odia breakfast dishes such as pakhala (fermented rice) and chuda ghasa (flattened rice).

Afterward, visit a local village and participate in a cooking workshop to learn how to prepare authentic Odia dishes. Enjoy a delicious homemade lunch with the locals.

End your day by visiting a local sweet shop and indulging in popular Odia desserts such as chhena poda (baked cottage cheese cake) and rasagola (sweet dumplings soaked in sugar syrup).