Cultural and Culinary Delights of Oaxaca Itinerary

Enjoy a hearty breakfast at La Olla, a local favorite known for its traditional Oaxacan dishes. After breakfast, embark on a guided tour to the artisan villages of San Antonio Arrazola and San Pedro Cholula, known for their alebrijes and textiles.

For lunch, stop at a local eatery in one of the villages to taste authentic homemade cuisine. In the afternoon, visit a traditional mezcal distillery for a tasting session and learn about the production process.

Return to Oaxaca in the evening and enjoy a relaxed dinner at Origen, a restaurant that focuses on organic and locally sourced ingredients. After dinner, take a leisurely evening walk around the zócalo and enjoy the local street food and artisanal crafts.

Start your day with a delicious breakfast at Pitiona, a restaurant known for its creative take on traditional Oaxacan cuisine. After breakfast, take a guided tour to the ancient Zapotec ruins of Monte Albán.

For lunch, enjoy a gourmet meal at Casa Oaxaca, a restaurant that offers a contemporary twist on local flavors. Afterward, participate in a Oaxaca Vegetarian Cooking Class to learn the art of preparing traditional Oaxacan dishes.

In the evening, relax and enjoy a leisurely dinner at Casa Oaxaca to taste more of their exquisite creations. After dinner, take a stroll around the historic center and enjoy the magical ambiance of Oaxaca at night.

Have a refreshing breakfast at a local cafe before heading out on a guided tour to Hierve el Agua, a unique petrified waterfall. Take in the breathtaking views and enjoy a swim in the mineral-rich pools.

For lunch, have a picnic at Hierve el Agua and savor the beautiful surroundings. Afterward, visit the ancient Zapotec ruins of Mitla and the majestic Tule Tree, one of the largest trees in the world.

Return to Oaxaca in the evening and dine at a cozy restaurant, enjoying the local flavors and hospitality. After dinner, relax and reflect on the natural wonders you experienced during the day.

Start your day with a visit to the Abastos Market, the largest traditional market in Oaxaca. Explore the stalls selling a variety of local products and ingredients, and immerse yourself in the vibrant colors and aromas of the market.

For lunch, indulge in a street food tour, sampling a variety of Oaxacan specialties from the market and local vendors. Afterward, take a Oaxaca Food and Markets Tour to learn more about the culinary traditions of the region.

In the evening, enjoy a farewell dinner at a traditional Oaxacan restaurant, savoring the rich and diverse flavors of the local cuisine. Raise a glass of mezcal to toast to your unforgettable culinary journey in Oaxaca.