Ultimate 6-Day Oaxaca Cultural and Culinary Journey Itinerary

Fuel up for the day with breakfast at La Olla, a local favorite. Then, embark on a journey through time with the Monte Albán guided archaeological tour.

After exploring ancient ruins, enjoy a scenic drive to the Mitla archaeological site, known for its intricate stone mosaics. On the way back, visit a traditional Mezcal Distillery to learn about the production process and indulge in the spirit of Oaxaca.

Return to the city for a relaxed evening and dine at Casa Oaxaca, where the flavors of the region come to life. Consider taking a mezcal mixology workshop to further appreciate the art of this indigenous elixir.

Start with a delightful breakfast at Origen, offering a menu inspired by local ingredients. Then, set out to the village of San Antonio Arrazola, known for its whimsical alebrijes, and witness the intricate process of crafting these colorful creatures.

For lunch, head to San Martín Tilcajete and enjoy a meal at a local comedor. Post-lunch, visit the Cuilapam Convent (Ex Convento de Cuilápam) to explore the history of the region.

Conclude your day with a sumptuous dinner at Pitiona, celebrated for its contemporary take on Oaxacan cuisine. Consider joining a traditional Oaxacan cooking class earlier in the day to gain hands-on experience with the local flavors.

Enjoy a leisurely breakfast at a local cafe before heading to the quaint village of Santa Maria del Tule, home to the ancient Tule Tree (Arbol del Tule), one of the widest trees in the world.

Explore the traditional weaving techniques in Teotitlán del Valle and visit the Galería El Nahual to appreciate the artistry of Oaxacan textiles. For lunch, indulge in the flavors of the region at a roadside taquería.

Return to Oaxaca for a relaxed evening and dine at a cozy restaurant, reflecting on the cultural and culinary journey you've experienced so far.

Kick off your day with a visit to the stunning Hierve el Agua waterfalls, where you can take a refreshing dip in the natural pools. Enjoy a picnic breakfast with a view or visit a local comedor for a taste of authentic Oaxacan cuisine.

After soaking in the mineral-rich waters, explore the nearby petrified waterfalls and the panoramic vistas. Consider a visit to a Local Mezcal Factory for a guided tour and tasting session.

Return to Oaxaca for a farewell dinner at one of your favorite restaurants from the trip, reminiscing about the memorable moments and flavors of Oaxaca.

Begin your final day with a visit to the Abastos Market (Central de Abastos), the largest and most vibrant market in Oaxaca. Sample local delicacies and interact with the friendly vendors.

For lunch, indulge in the diverse offerings of the market or choose a nearby eatery to enjoy a leisurely meal. Spend your afternoon exploring any missed spots or revisiting your favorite places in the city.

Conclude your Oaxacan odyssey with a grand dinner at a restaurant that has captured your heart. Raise a glass of mezcal to the memories made and the flavors savored in this cultural and culinary paradise.