undefined Itinerary

Begin the day by driving to the picturesque town of Inveraray, home to the historic Inveraray Castle. Take a tour of the castle and its beautiful gardens, and learn about the Campbell clan's history and their role in Scottish politics.

After lunch, take a scenic drive through the Trossachs National Park, stopping at Loch Lomond for a leisurely walk along the shore and a visit to the Loch Lomond Shores shopping center.

Arrive in Perth for dinner at the North Port Restaurant, which offers a contemporary Scottish menu using locally-sourced ingredients.

Visit the picturesque Scone Palace, the former seat of Scottish kings and the site of the Stone of Scone, which was used for centuries in the coronation of Scottish monarchs. Take a tour of the palace and its beautiful gardens, and learn about the palace's history and its current role as a cultural center.

After lunch, explore the city of Perth, including the Perth Museum and Art Gallery, which offers a fascinating insight into the city's history and culture. Stroll along the River Tay and visit the nearby Fergusson Gallery, which showcases the works of the Scottish colorist painter John Duncan Fergusson.

Enjoy dinner at The Bothy, a cozy Scottish restaurant that uses local ingredients to create delicious and hearty dishes.

Take a scenic drive to the quaint town of Dunkeld, and visit Dunkeld Cathedral, one of Scotland's most historic churches. Take a walk along the River Tay and visit the nearby Hermitage, a beautiful forested area with a stunning waterfall.

After lunch, visit the nearby Blair Castle, one of Scotland's most historic and well-preserved castles. Take a tour of the castle and its gardens, and learn about its fascinating history.

Return to Perth for dinner at the acclaimed 63 Tay Street, a fine-dining restaurant that offers a modern Scottish menu.

Drive to the nearby town of St. Andrews, home to one of the world's most famous golf courses and the University of St. Andrews. Take a tour of the university and visit the nearby St. Andrews Castle and Cathedral ruins.

After lunch, visit the nearby fishing village of Anstruther, and take a boat tour to the Isle of May, a nature reserve with a stunning array of wildlife, including puffins and seals.

Return to Perth for dinner at the award-winning The Grampian Hotel, which offers a range of Scottish and international dishes using locally-sourced ingredients.