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Roam Around

undefined Itinerary

Last updated: 2024 Jun 14

Morning
Start your day with a hearty Scottish breakfast at The Storehouse Restaurant, located within the Forsinard Train Station. After breakfast, head out for a scenic hike in the nearby Forsinard Flows Nature Reserve, where you can spot rare birds like the hen harrier and the red-throated diver.
Afternoon
For lunch, head back to The Storehouse Restaurant and try the local specialty, Cullen Skink - a thick and creamy smoked haddock soup. After lunch, take a guided nature walk with the Forsinard Flows Ranger, who will teach you about the unique peatland ecology of the area.
Evening
For dinner, head to The Crask Inn, a cozy and historic pub that serves up traditional Scottish fare like haggis and neeps. End the evening with a dram of whisky by the fire.
Bedtime
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Morning
Today, take a day trip to nearby Dunnet Head, the northernmost point on mainland Britain. Take in the breathtaking views of the rugged coastline and spot seals, dolphins, and even whales.
Afternoon
For lunch, stop at The Northern Sands Hotel in Dunnet Bay and try their award-winning seafood chowder. After lunch, visit the Dunnet Bay Distillery and take a tour to learn about their handcrafted spirits and try a few samples.
Evening
Return to Forsinard for dinner at The Torridon Inn, a charming country inn that serves up modern Scottish cuisine made from local ingredients.
Bedtime
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Morning
Enjoy a leisurely morning exploring the Forsinard Flows Nature Reserve at your own pace. Take a picnic lunch with you and find a peaceful spot to relax and take in the scenery.
Afternoon
After lunch, visit the nearby RSPB Forsinard Flows Visitor Centre to learn more about the wildlife and conservation efforts in the area.
Evening
For dinner, head to The Melvich Hotel in nearby Melvich for traditional pub fare like fish and chips, or try their hearty venison stew.
Bedtime
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Morning
Today, take a scenic drive to the nearby town of Tongue. On the way, stop at the stunning Smoo Cave, where you can take a boat tour into the heart of the cave.
Afternoon
For lunch, head to The Ben Loyal Hotel in Tongue and try their famous Cullen Bay seafood platter. After lunch, take a hike up the nearby Ben Loyal mountain for stunning views of the surrounding area.
Evening
Return to Forsinard for dinner at The Storehouse Restaurant and try their Scottish steak pie, made with locally sourced beef.
Bedtime
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Morning
Spend the morning exploring the nearby Farr Beach, a beautiful and secluded stretch of sand dunes and clear blue water. Take a picnic lunch with you and enjoy a relaxing day by the sea.
Afternoon
After lunch, visit the nearby Castle of Mey, a stunning castle that was once the summer home of the Queen Mother. Take a tour of the castle and its gardens, and learn about its fascinating history.
Evening
Return to Forsinard for dinner at The Crask Inn and try their famous black pudding, made with local ingredients and served with a side of mashed potatoes.
Bedtime
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Morning
Today, take a scenic drive to the nearby town of Thurso. On the way, stop at the impressive Dounreay Nuclear Power Development Establishment, a decommissioned nuclear power plant that has been turned into a popular tourist attraction.
Afternoon
For lunch, head to the nearby River Cafe and try their delicious homemade soups and sandwiches. After lunch, visit the Thurso Heritage Museum to learn about the town's history and culture.
Evening
Return to Forsinard for dinner at The Torridon Inn and try their venison burger, made with locally sourced venison and served with hand-cut chips.
Bedtime
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Morning
Spend your last morning in Forsinard exploring the nearby Loch Eriboll, a stunning freshwater loch that is a popular spot for fishing and boating.
Afternoon
For lunch, head to The Crask Inn and try their homemade soup of the day. After lunch, take one last hike in the Forsinard Flows Nature Reserve and soak up the natural beauty of the area.
Evening
For your last dinner in Forsinard, head to The Melvich Hotel and try their famous Highland lamb roast, served with fresh vegetables and gravy.
Bedtime
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