undefined Itinerary

Visit the MALBA (Museum of Latin American Art of Buenos Aires) to explore the extensive collection of modern and contemporary Latin American art. Then head to the nearby Parque Tres de Febrero to enjoy a picnic or rent a boat to row around the lake.

Explore the Palermo Woods, the largest green space in Buenos Aires, and visit the Rosedal, a beautiful rose garden with over 18,000 rose bushes. For a sweet treat, stop by the famous ice cream parlor, Freddo.

Have dinner at Don Julio, a traditional Argentine steakhouse that serves up some of the best beef in the city.

Take a day trip to the Tigre Delta, a network of waterways and islands just outside of Buenos Aires. Take a boat tour to explore the area and see the unique architecture of the houses built on stilts.

Head back to Palermo and visit the Palermo Market, a lively market with food stalls, artisans, and live music. Grab a bite to eat and browse the unique handmade goods.

Enjoy a nightcap at Isabel, a chic bar with a vintage vibe and live music.

Explore the Palermo Viejo neighborhood, known for its colorful buildings and trendy boutiques. Check out the street art and murals, and stop by the Mercado de Pulgas, a flea market filled with vintage and antique finds.

Head to the Palermo Racetrack to place some bets on the horses and watch the races. If horse racing isn't your thing, visit the Evita Museum to learn about the life of the iconic first lady of Argentina.

Have dinner at La Cabrera, another top-rated steakhouse that offers a wide variety of cuts and sides.

Take a bike tour of Palermo to see the neighborhood from a different perspective. Visit the Japanese Garden, a serene oasis in the middle of the city, and the Planetario Galileo Galilei, a planetarium with interactive exhibits and shows.

Spend the afternoon at the Palermo Hollywood Pool, a rooftop pool with views of the city skyline. Relax and soak up the sun while sipping on a cocktail.

End your trip with a unique dining experience at i Latina, a restaurant that combines Latin American flavors with creative techniques and presentation.