4-day Trip to Patna and Gaya Itinerary

Start your day with a hearty breakfast at Swad Bihar, a popular restaurant offering a variety of Indian and international dishes. After breakfast, embark on a full-day Excursion tour of Rajgir & Nalanda from Bodhgaya. Explore the ancient ruins of Nalanda University, one of the oldest universities in the world, and visit the Vishwa Shanti Stupa in Rajgir.

Enjoy a traditional Indian lunch at Biryani Mahal in Rajgir. After lunch, visit the Venu Vana, a peaceful bamboo grove, and take a scenic ropeway ride to the top of Ratnagiri Hill for panoramic views of the surrounding area.

Return to Patna in the evening and savor a delightful dinner at Moti Mahal Delux, known for its Mughlai cuisine and signature butter chicken.

Start your day with a refreshing breakfast at The Treat Cafe & Restaurant, a cozy cafe known for its delicious pastries and coffee. After breakfast, visit the Patna Museum, which houses a vast collection of artifacts and artworks showcasing the rich history and culture of Bihar.

Enjoy a leisurely lunch at Chandrika Restaurant, known for its traditional Bihari cuisine. After lunch, explore the Golghar, a historic granary with stunning views of the Ganges River. Take a boat ride on the river to witness the beauty of Patna's waterfront.

End your day with a delightful dinner at The Yellow Chilli, a renowned restaurant offering a fusion of Indian and international flavors created by celebrity chef Sanjeev Kapoor.

Start your day with a quick breakfast at Nirmaan Restaurant. After breakfast, embark on a Full Day Bodhgaya tour with Dungeshwari Cave to explore the major Buddhist sites in Bodhgaya, including the Bodhi Tree, Great Buddha Statue, and Dungeshwari Cave.

Enjoy a traditional lunch at Baati Chokha, a popular restaurant known for its authentic Bihari cuisine. After lunch, visit the Thai Monastery and the Japanese Peace Pagoda in Bodhgaya.

Return to Patna in the evening and celebrate the end of your trip with a delicious dinner at Surya Biryani House, known for its flavorful biryanis and kebabs.