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Travel AI

undefined Itinerary

Last updated: 2024 Jun 14

Morning
Start your first day in Pula by visiting the ancient Roman ruins of Nora. This historic city, founded by the Phoenicians, was later taken over by the Romans and is now a well-preserved archeological site. Take a guided tour to learn about the history and significance of the ruins.
Afternoon
After exploring the ruins, head to the nearby beach of Spiaggia di Nora. Spend the afternoon lounging on the golden sand and swimming in the crystal clear waters of the Mediterranean.
Evening
Enjoy a seafood dinner at Ristorante da Giancarlo, a charming restaurant with outdoor seating and a menu full of fresh seafood dishes.
Bedtime
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Morning
On your second day, take a boat trip to explore the stunning coastline of Sardinia. Book a tour with Pula Boat Tours to visit secluded beaches and coves, as well as the famous rock formations of Capo Spartivento.
Afternoon
After your boat tour, take a stroll through the charming town of Pula. Visit the Piazza del Popolo, a bustling square with cafes and shops, and the Chiesa di Sant'Efisio, a beautiful Baroque church.
Evening
Dine at Il Caminetto, a cozy restaurant specializing in traditional Sardinian cuisine.
Bedtime
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Morning
Spend your third day in Sardinia exploring the natural beauty of the island. Take a hike in the Is Cannoneris nature reserve, a protected area with diverse flora and fauna.
Afternoon
After your hike, visit the nearby town of Domus de Maria to explore the historic center and the Chiesa di San Giovanni Battista, a 16th-century church.
Evening
Enjoy dinner at La Perla del Mare, a seafood restaurant with a beautiful beachfront location.
Bedtime
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Morning
On your fourth day, take a day trip to the nearby island of Sant'Antioco. Visit the ancient Phoenician city of Sulcis and explore the beaches and coves of the island.
Afternoon
After your island adventure, return to Pula for a relaxing afternoon at the beach. Visit the stunning Chia Beach, known for its turquoise waters and white sand.
Evening
Dine at Sa Cardiga e Su Pisci, a highly-rated restaurant serving traditional Sardinian cuisine.
Bedtime
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Morning
On your final day, take a cooking class to learn how to make traditional Sardinian dishes. Book a class with the local chef at Agriturismo Sa Figumorisca to learn how to make pasta, bread, and other delicious dishes.
Afternoon
After your cooking class, visit the nearby town of Cagliari to explore the historic center and the Bastione di Saint Remy.
Evening
End your trip with dinner at Il Fortino, a stunning restaurant with views of the sea and a menu of fresh seafood and Sardinian specialties.
Bedtime
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