Culinary and Cultural Delights of Penang in 5 Days Itinerary

Begin your day with a visit to the iconic Khoo Kongsi (Leong San Tong Khoo Kongsi Clan House & Museum), a stunning example of Chinese architecture. Afterward, explore the interactive exhibits at the Penang House of Music.

For lunch, head to Line Clear Nasi Kandar and enjoy a variety of curries with rice. After lunch, take a ride on the Penang Hill Funicular Railway for panoramic views of the island.

In the evening, visit the The Top Penang and enjoy the various attractions and dining options at this modern entertainment complex.

Explore the history of Penang with a visit to Fort Cornwallis, the largest standing fort in Malaysia. Afterward, take a stroll through the Cheong Fatt Tze Mansion (Blue Mansion), a UNESCO World Heritage site.

Enjoy a Peranakan-inspired lunch at Kebaya Dining Room in the beautiful Seven Terraces hotel. After lunch, visit the Wonderfood Museum Penang to learn about the local cuisine.

For dinner, experience a contemporary dining experience at China House, known for its unique fusion cuisine and live music performances.

Spend the morning at the Penang Botanical Gardens (Taman Botani Penang), a peaceful retreat from the city. Afterward, visit the Tropical Spice Garden to learn about the diverse flora of the region.

Enjoy a relaxing lunch at Suffolk House Restaurant, a colonial mansion with a serene atmosphere. After lunch, take a guided tour of the Penang Butterfly Farm.

In the evening, unwind with a cocktail at Jawi House Cafe & Gallery, known for its tranquil setting and cultural events.

On your last day, take a final stroll through the streets of George Town, taking in the sights and sounds of the city. Stop for a traditional breakfast at Hameediyah Restaurant, one of the oldest Nasi Kandar restaurants in Penang.

Visit the Upside Down Museum for a unique and interactive experience. For lunch, indulge in a variety of local dishes on a Street Food Walking Tour.

End your trip with a memorable dinner at Kimberley Street Koay Chiap, known for its duck kway chap and other delicious street food offerings. After dinner, take a leisurely walk along the waterfront to soak in the vibrant atmosphere of the city.