undefined Itinerary

Start your day by visiting the historic Puttalam Fort, which dates back to the Dutch colonial period. Explore the fort's ruins and learn about its significance in Sri Lanka's history.

Afterward, visit the Anawilundawa Wetland Sanctuary, a haven for birdwatchers. Take a boat ride through the wetlands and spot various species of birds and other wildlife.

End your day by visiting the Puttalam Lagoon and taking a scenic boat ride. Enjoy the peaceful surroundings and catch a glimpse of local fishermen at work.

Start your day by visiting the Puttalam Salt Pans, where you can learn about the traditional salt production methods. Take a walk around the pans and witness the salt harvesting process.

Afterward, head to the coconut plantations in Kalpitiya and learn about the importance of coconuts in Sri Lankan cuisine and culture. You can also try some fresh coconut water.

End your day by visiting a local spice garden and learning about the various spices grown in the region. Take part in a cooking demonstration and savor the flavors of authentic Sri Lankan cuisine.

Start your day by visiting the Munneswaram Kovil, a Hindu temple known for its architectural beauty and religious significance. Explore the temple complex and witness the daily rituals.

Afterward, head to the Wilpattu Forest Reserve and embark on a nature walk. Discover the diverse flora and fauna of the forest and keep an eye out for elusive wildlife.

End your day by visiting the Kalpitiya Dutch Church, a historic church built during the Dutch colonial era. Take a moment to admire its architecture and serene atmosphere.

Start your day by visiting a local fishing village and witnessing the traditional fishing techniques used by the community. Interact with the fishermen and learn about their way of life.

Afterward, take a boat ride to the Bar Reef Marine Sanctuary, a protected coral reef teeming with marine life. Go snorkeling or diving to explore the colorful underwater world.

End your day by enjoying a seafood feast at a beachside restaurant, where you can savor freshly caught fish and other delicious seafood dishes.