Cultural and Culinary Delights in Quezon Province Itinerary

Kick off your day with a hearty breakfast at Buddy's Pizza, where you can enjoy their signature pizzas as well as breakfast classics. After breakfast, immerse yourself in the local art scene at Sariaya Artist Village, interacting with artists and exploring their works.

For lunch, head to Sulyap Gallery Cafe, set in a historic Spanish-era house, and enjoy a fusion of Filipino and international cuisine. Post-lunch, visit the Lucban Church (San Luis Obispo de Tolosa Parish Church) and take a cultural tour of the nearby town of Lucban, Quezon.

Dine at Cafe Lupe, perched on a hilltop with panoramic views, offering a menu of both local and international dishes. After dinner, relax and enjoy the ambiance with a drink, reflecting on the day's cultural and culinary experiences.

Start your day with a classic breakfast at Pancake House, where you can fuel up for a day of exploration. After breakfast, visit the mystical Kamay ni Hesus Shrine, known for its healing church and the serene Via Dolorosa Grotto.

Enjoy a leisurely lunch at Max's Restaurant, a well-loved spot for Filipino comfort food. Post-lunch, take a nature walk at Villa Escudero Plantations and Resort, admiring the waterfalls and the surrounding coconut plantation.

For dinner, head to Shakey's Pizza for some casual dining and their famous thin-crust pizzas. Wrap up your day with a relaxing evening at Lucena City Nature and Wildlife Park, observing the local flora and fauna.

Enjoy a laid-back breakfast at Yellow Cab Pizza, known for its New York-style pizzas and hearty breakfast options. After breakfast, take a drive to the quaint town of Tiaong, Quezon and explore its rural landscapes and traditional way of life.

For lunch, visit a local eatery in Tiaong and try some authentic Sinukmani (Sticky Rice Cake) , a traditional Quezon delicacy. Spend your afternoon at Laiya Beach, one of the most popular beach destinations in the province, where you can swim, sunbathe, or engage in water sports.

Dine at a seaside restaurant in Laiya and enjoy a sumptuous seafood dinner, reflecting on the rustic charms and coastal delights of Quezon Province.

Indulge in a leisurely breakfast at Puto Bumbong and Bibingka at the Pahiyas Festival [22462], experiencing the traditional flavors of Quezon cuisine. After breakfast, take a guided food tour, visiting local markets and eateries to sample a variety of regional dishes.

For lunch, return to Lucban, Quezon, where you can enjoy a meal at a traditional kainan (eatery), trying dishes like the famous Longganisa (Filipino Sausage) . Afterward, take some time to relax and digest at a nearby park or garden.

Conclude your Quezon journey with a farewell dinner at a restaurant of your choice, reminiscing about the flavors and memories you've gathered during your 5-day culinary and cultural exploration of the province.