Culinary Delights of Roccella Ionica, Italy - 5-Day Gastronomic Journey Itinerary

Start your day with a visit to Pasticceria Gelateria Dolci Tentazioni for a sweet breakfast. Try their artisanal pastries and gelato flavors. Afterward, take a guided tour of the local olive groves and learn about the production of extra virgin olive oil, a staple of Calabrian cuisine.

Enjoy a light lunch at Gelateria Artigianale Il Gelato di Roccella Ionica, where you can have a refreshing gelato along with a selection of panini. Post-lunch, spend your afternoon at the beautiful Roccella Ionica Beach, basking in the sun and taking a dip in the crystal-clear waters.

Dine at Ristorante Pizzeria La Baia, a restaurant known for its seafood specialties. Taste the catch of the day and other maritime delights while overlooking the moonlit sea. After dinner, take a romantic stroll on the beach or enjoy the local nightlife at a nearby bar.

Have a hearty breakfast at La Locanda di Nonna Rosa, known for its traditional Calabrian morning fare. After breakfast, take a guided walking tour of the ancient village of Gerace, just a short drive from Roccella Ionica. Explore its narrow streets, visit the cathedral, and admire the medieval architecture.

For lunch, head to Osteria del Borgo Antico in Gerace, where you can enjoy a rustic meal in a historic setting. Pair your lunch with a glass of local wine. Afterward, visit a nearby winery for a wine tasting session, sampling the renowned wines of the Calabria region.

Return to Roccella Ionica for dinner at Ristorante Pizzeria Il Gabbiano, a restaurant with a warm and inviting ambiance. Try their wood-fired pizzas and regional pasta dishes. Cap off the evening with a visit to a local bar, such as Bar Trattoria L'Angolo Del Gusto, for some after-dinner drinks.

Start your day with a visit to Pizzeria Rosticceria Il Forno Di Giuseppe Caccamo for a traditional Italian breakfast. Then, participate in a cooking class where you'll learn to prepare classic Calabrian dishes. Enjoy the fruits of your labor for lunch, accompanied by local wines.

After the cooking class, take a guided tour of Siderno, a neighboring town with a rich history. Explore the old town area and visit the archaeological museum to learn about the ancient origins of the region. As the afternoon winds down, relax at a seaside cafe with a cup of espresso.

Return to Roccella Ionica and dine at Il Ristorantino di Roccella Ionica, a restaurant known for its elegant ambiance and innovative cuisine. Enjoy a multi-course dinner featuring modern interpretations of traditional dishes. End the night with a stroll to the Roccella Ionica Lighthouse, where you can witness a breathtaking sunset over the Ionian Sea.

Have a final breakfast at Trattoria del Pesce Fresco, specializing in seafood breakfast options. Then, visit a local market to see the vibrant array of fresh produce and regional products. Engage with the vendors and perhaps pick up some edible souvenirs to take home.

Enjoy a leisurely lunch at Ristorante Pizzeria La Torre, where you can dine al fresco with a view of the town. Relish their wood-fired pizzas and a variety of antipasti. Post-lunch, immerse yourself in the local culture with a traditional music and dance performance at a nearby venue.

For your final dinner in Roccella Ionica, choose Ristorante Pizzeria Da Nino, a family-friendly restaurant with a welcoming atmosphere. Indulge in their homemade pastas and classic Italian desserts. Raise a glass to the memories made during your gastronomic journey through Calabria.