undefined Itinerary

Explore the historic village center of Sahune, with its narrow cobblestone streets and charming medieval architecture. Visit the Maison des Plantiers, a museum dedicated to the history of lavender cultivation in the region. Learn about the traditional methods of harvesting and processing lavender, and browse the shop for lavender products to take home as souvenirs.

After lunch at a local bistro, take a scenic drive to the nearby town of Nyons. Visit the famous olive oil mill, Moulin de l'Olivier, and learn about the production process of this regional delicacy. Sample different varieties of olive oil and pick up a bottle or two to take home.

Enjoy a leisurely dinner at Le Petit Nyonsais, a cozy restaurant specializing in Provençal cuisine. Try the ratatouille, bouillabaisse, or the delicious local goat cheese. End the evening with a stroll along the Promenade des Anglais, a beautiful tree-lined boulevard with stunning views of the surrounding countryside.

Start your day with a visit to the Château de Sahune, a majestic medieval castle perched on a hill overlooking the village. Take a guided tour of the castle to learn about its fascinating history and enjoy panoramic views of the surrounding landscape.

After a picnic lunch in the castle grounds, venture out for a thrilling afternoon of rock climbing in the nearby cliffs of the Roubion Gorge. Whether you're a beginner or an experienced climber, there are routes for every level of difficulty. Enjoy the adrenaline rush and the stunning natural scenery.

For dinner, head to La Table de Pablo, a cozy restaurant in Sahune known for its creative and delicious dishes. The menu changes regularly, showcasing the best of local and seasonal ingredients. Indulge in a gastronomic experience with dishes like foie gras, truffle risotto, and lavender-infused desserts.

Take a day trip to the nearby village of Buis-les-Baronnies, known for its picturesque streets lined with colorful Provençal houses. Explore the local market, where you can find fresh produce, local cheeses, and lavender products. Don't forget to try the famous nougat, a traditional sweet treat made with honey and almonds.

After a leisurely lunch at a local café, visit the Jardin des Arômes, a beautiful garden dedicated to aromatic plants. Take a guided tour to learn about the different plants and their uses, and enjoy the fragrant scents of lavender, rosemary, and thyme.

End your day with a delicious dinner at Le Bistro de Pays, a charming restaurant in Buis-les-Baronnies serving traditional Provençal cuisine. Try the daube, a slow-cooked beef stew, or the tarte Tatin for dessert. Savor the flavors of the region and toast to a wonderful day in Sahune.