A Culinary and Cultural Journey in Salta Itinerary

Indulge in a delicious breakfast at La Casona del Molino, a cozy spot with a variety of pastries. Visit the Cultural Center of the Americas (Centro Cultural America) to learn about the local arts and crafts.

For lunch, try the empanadas at La Monumental, a popular choice among locals. Spend the afternoon exploring the artisan market at Paseo de los Poetas and the Historical Museum of the North (Museo Historico del Norte).

Dine at El Charrúa, a restaurant known for its grilled meats. Afterward, take a leisurely evening walk along the Balcarce Street, famous for its nightlife.

Enjoy a relaxed breakfast at La Vieja Estación, a restaurant with a unique train-themed decor. Embark on a full-day excursion to the Calchaquí Valley, visiting the Cafayate region known for its wineries.

Have a gourmet lunch and wine tasting at Bodega Domingo Hermanos [22881]. Explore the vineyards and enjoy the stunning landscapes of the valley.

Return to Salta in the evening and dine at El Patio de Jesús María, a restaurant with a cozy courtyard. Relax and enjoy the rest of the night at your own pace.

Start your day with a hearty breakfast at El Charrúa, known for its traditional Argentine dishes. Take a guided tour of the Salta Cabildo and the Cathedral of Salta, immersing yourself in the colonial history of the city.

For lunch, try the regional specialties at El Aljibe Restaurante. In the afternoon, visit the San Bernardo Convent and explore the nearby artisan shops.

Indulge in a fine dining experience at Casa Moderna, a restaurant known for its innovative cuisine. After dinner, take a leisurely walk in the San Lorenzo area.

Enjoy a leisurely breakfast at La Casona del Molino, a charming spot with a garden. Embark on a full-day excursion to the Los Cardones National Park and the Cuesta del Obispo (Bishop’s Slope), experiencing the natural beauty of the region.

Have a picnic lunch in the park. Visit the Tin Tin Straight Line (Recta de Tin Tin) and take in the breathtaking views of the mountains.

Return to Salta in the evening and dine at La Criollita, known for its traditional Argentine dishes. Relax and unwind after a day of adventure.

Start your day with a leisurely breakfast at La Monumental, a classic spot in Salta. Take a scenic drive to the Salado River (Rio Juramento) and enjoy a relaxing morning by the water.

For lunch, try the regional dishes at Don Salvador Parrilla, a popular choice for barbecue. In the afternoon, visit the nearby town of San Lorenzo and explore its artisan market.

Dine at El Patio de Jesús María, known for its traditional Argentine cuisine. Enjoy a quiet evening in the peaceful surroundings of San Lorenzo.

Enjoy a hearty breakfast at El Solar del Convento, a restaurant with a historic ambiance. Embark on a full-day excursion on the Train to the Clouds (Tren a las Nubes), a high-altitude train journey through the Andes.

Have a gourmet lunch on the train. Visit the Great Salt Flats (Salinas Grandes) and experience the unique landscapes of the region.

Return to Salta in the evening and dine at Casa Moderna, a restaurant known for its modern take on traditional dishes. Relax and reflect on your high-altitude adventure.

On your last day, enjoy a leisurely breakfast at La Casona del Molino, savoring the final moments in Salta. Visit the Purmamarca and the Seven Colors Hill (Cerro de los Siete Colores) in the Jujuy province.

For lunch, try the regional cuisine at La Vieja Estación. Explore the town of Purmamarca and shop for local handicrafts.

Return to Salta in the evening and have a farewell dinner at La Criollita, reminiscing about your unforgettable journey through the northwest of Argentina.