Exploring San Pedro Sula and its Surroundings Itinerary

Have a refreshing breakfast at La Creperia Cafe & Bistro, famous for its sweet and savory crepes. Then, embark on a day trip to the Azul Meámbar National Park, where you can enjoy hiking, birdwatching, and stunning views of the lake.

For a unique dining experience, have lunch at Casa Del Sol, a restaurant with a beautiful garden setting. Afterward, continue your nature adventure with a visit to the Pulhapanzak Waterfall, one of the highest waterfalls in Honduras.

Return to San Pedro Sula and dine at El Portal de las Carnes, a popular steakhouse. After dinner, relax at a local bar like El Patio Restaurante & Bar and enjoy a drink.

Start your day with a traditional Honduran breakfast at Restaurante Mi Tierra. Then, take a day trip to the Mayan Ruins of Copan, a UNESCO World Heritage Site, and explore the ancient civilization.

Enjoy a late lunch at Restaurante El Meson Español, known for its Spanish cuisine. Afterward, visit the Casa K'inich, a cultural center where you can learn more about the Mayan heritage.

For dinner, savor the flavors of Italy at La Casa de la Pasta. Afterward, take a leisurely evening walk around the Paseo de los Ceibos, a popular promenade.

On your last day, enjoy a leisurely breakfast at Restaurante El Trapiche. Spend the morning exploring the Mercado de Artesanias, where you can buy local handicrafts and souvenirs.

Have a farewell lunch at Restaurante La Estancia, known for its traditional Honduran dishes. Afterward, take a relaxing boat tour on Lago de Yojoa and visit the Taulabe Caves.

End your trip with a memorable dinner at Bambú Sushi Lounge, a fusion of Japanese and Honduran flavors. Reflect on your journey and enjoy a final evening in San Pedro Sula.