Ultimate 15-Day Gastronomic and Cultural Journey in Santiago Itinerary

Enjoy a relaxed morning at Como Agua Para Chocolate, a charming restaurant known for its literary-themed decor, and savor a delightful brunch.

Embark on a Maipo Valley Wine Tasting Tour, visiting 3 vineyards, as per your wishlist Santiago Maipo Valley Wine Tasting Tour with 3 Vineyards. Experience the rich flavors of Chilean wines in the beautiful vineyard settings.

Conclude the day with a dinner at Bocanáriz, a wine bar that offers a wide selection of local wines paired with delicious small plates.

Start your day with a visit to the Santiago Highlights Private City Tour, where you can explore the diverse neighborhoods and learn about the city's history and culture.

For lunch, head to Mestizo, a restaurant that combines traditional Chilean ingredients with a modern twist. Afterward, visit the Corporate Museum of Archaeology and History Francisco Fonck.

Dine at Astrid y Gastón, a renowned restaurant offering a unique blend of Peruvian and Chilean flavors in a sophisticated setting.

Enjoy a hearty breakfast at 99 Restaurante, known for its contemporary Chilean cuisine.

Embark on a trip to Cajón del Maipo and enjoy the Santiago Cajon del Maipo Termas Colina Trip. Relax in the natural hot springs surrounded by the stunning Andean landscape.

Have a traditional Chilean barbecue dinner at the hot springs before returning to the city.

Start your day with a breakfast at Bar Liguria, a historic restaurant in Santiago known for its local dishes and vibrant atmosphere.

Take a day trip to From Santiago Valparaiso and Viña del Mar Day Tour, exploring the colorful streets of Valparaíso and the beautiful gardens of Viña del Mar.

Return to Santiago and have dinner at Osaka, a top-rated restaurant offering a fusion of Japanese and Peruvian cuisine.

Participate in a traditional Chilean cooking class, learning to prepare local dishes with fresh ingredients. After the class, visit the Santiago Central Market to see the variety of seafood and produce available.

Enjoy the meal you prepared during the cooking class. Spend the afternoon at leisure, exploring the city or relaxing at a local cafe.

For dinner, experience the vibrant atmosphere of La Piojera, a historic bar known for its traditional Chilean drinks and dishes.

Start your day with a visit to the Chilean National Museum of Fine Arts, where you can admire a collection of Chilean and international art.

Have a light lunch at El Hoyo, a popular spot for traditional Chilean stews. Afterward, take a walking tour to explore the Lastarria Neighborhood and its bohemian charm.

Dine at Bocanáriz, combining a wine tasting with a dinner featuring a variety of small plates inspired by Chilean cuisine.

Enjoy a leisurely breakfast at Fuente Alemana, a classic Santiago establishment known for its sandwiches and ice cream.

Spend the afternoon at the Santiago Cajón del Maipo Hot Springs & Chilean Barbecue, relaxing in the thermal waters and savoring a traditional barbecue.

Return to the city and have a light dinner at a local cafe before retiring for the night.

Start your day with a picnic breakfast at Santiago Cajon del Maipo/Embalse del Yeso Tour with Picnic, surrounded by the natural beauty of the Andes.

Explore the San Cristobal Hill (Cerro San Cristobal), taking a funicular to the top for panoramic views of the city. Afterward, visit the Santiago Metropolitan Park for a leisurely walk.

Dine at Mestizo, a restaurant that offers a blend of traditional and contemporary Chilean cuisine, with a focus on local ingredients.

Immerse yourself in the local food scene with a visit to the Santiago Central Market, where you can sample fresh seafood and traditional Chilean dishes.

Enjoy a seafood lunch at one of the market's restaurants. Afterward, take a walking tour of the Recoleta Neighborhood, known for its street art and cultural sites.

For dinner, experience the innovative cuisine of Borago, a restaurant that focuses on native Chilean ingredients and sustainable practices.

Begin your day with a visit to the Santiago Museum of Pre-Columbian Art, where you can learn about the indigenous cultures of the region.

Have a light lunch at Bar Liguria, a Santiago institution known for its traditional dishes and lively atmosphere. Afterward, visit the Plaza de Armas and the Santiago Cathedral.

Dine at Peumayen Ancestral Food, a restaurant that celebrates Chile's indigenous culinary heritage with a modern twist.

Spend your last morning in Santiago visiting any remaining sites on your list or simply strolling through the city's neighborhoods.

For your final lunch in Santiago, savor the flavors of Chile at Bocanáriz, a wine bar that offers a selection of local wines paired with delicious small plates.

Conclude your 15-day journey with a memorable farewell dinner at Astrid y Gastón, where you can enjoy a culinary experience that blends Peruvian and Chilean flavors in a sophisticated setting.