undefined Itinerary

Today, venture out of the city to explore the Scottish Highlands. Drive to Glencoe, a picturesque valley surrounded by towering mountains and home to some of the most dramatic landscapes in the country.

Continue your journey to Loch Ness, the legendary home of the Loch Ness Monster. Take a boat tour on the loch and keep your eyes peeled for the elusive creature. After the tour, visit the nearby Urquhart Castle, a ruined fortress with a tumultuous history dating back to the 13th century.

Return to Edinburgh and grab dinner at The Kitchin, a Michelin-starred restaurant known for its modern Scottish cuisine and emphasis on locally-sourced ingredients.

Today, explore the rugged coastline of the Isle of Skye. Start at the Quiraing, a stunning geological formation of cliffs and rock pinnacles that offers breathtaking views of the surrounding landscape.

Continue to the fairy pools, a series of crystal-clear pools and waterfalls that are said to be enchanted by fairies. Take a dip in the refreshing water if you're feeling brave. Next, visit the Old Man of Storr, a towering rock formation that is a popular spot for hikers and photographers.

End your day with dinner at Three Chimneys, a world-renowned restaurant that specializes in fresh seafood and local produce.

Spend today exploring the city of Glasgow, Scotland's largest city. Start at the Kelvingrove Art Gallery and Museum, which houses an impressive collection of art and artifacts from around the world.

Next, head to the Glasgow Cathedral, a stunning example of medieval architecture and a symbol of the city's rich history. Afterward, take a stroll through the vibrant West End neighborhood, home to trendy shops and cafes.

End your day with dinner at Ubiquitous Chip, a beloved Glasgow institution that serves modern Scottish cuisine in a cozy and intimate atmosphere.

For your final day in Scotland, head to the historic town of St. Andrews, known as the birthplace of golf. Visit the Old Course, one of the most famous golf courses in the world, and take a stroll on the nearby West Sands Beach.

Next, visit the ruins of St. Andrews Castle and Cathedral, both of which date back to the 12th century. Finish your trip with a visit to the quaint fishing village of Anstruther, known for its fresh seafood and charming harbor.

End your trip with dinner at The Peat Inn, a Michelin-starred restaurant housed in a 17th-century inn that specializes in inventive and modern Scottish cuisine.