undefined Itinerary

Today, explore the stunning coastline of Sardinia by taking a boat tour to the La Maddalena archipelago. Marvel at the turquoise waters and pink-hued sand beaches, and take a dip in the refreshing sea.

After returning to the mainland, stop at the charming town of Castelsardo and wander through its narrow streets and alleys. Visit the Castello dei Doria, a medieval castle that offers breathtaking views of the surrounding landscape.

End the day with a seafood dinner at Trattoria da Ugo in the town of Santa Teresa Gallura, known for its fresh catch of the day and delicious pasta dishes.

Today, venture inland to explore the rugged landscape of the Barbagia region. Visit the town of Orgosolo and admire its vibrant and colorful murals that depict the local way of life and struggles.

After lunch at a local agriturismo, head to the Gorropu Gorge, one of Europe's deepest canyons. Hike through the gorge and take in the stunning scenery and wildlife.

Dine at the rustic and cozy Su Gologone, where you can enjoy traditional Sardinian dishes like malloreddus pasta with sausage and pecorino cheese.

Today, visit the beautiful and historic city of Cagliari. Take a stroll through the Castello district and visit the Cathedral of Santa Maria, the Palazzo Viceregio, and the Bastione di San Remy.

After lunch at a local pizzeria, head to the Poetto Beach and relax on the sandy shore. Take a dip in the clear waters of the Mediterranean Sea and soak up the sun.

Dine at the Michelin-starred Il Refettorio, located in the Hotel Su Gologone. Enjoy innovative and creative dishes that utilize local ingredients and flavors.

On your last day, take a leisurely drive through the countryside and visit the Nuraghe Santu Antine, an ancient Nuragic settlement that dates back to the Bronze Age.

After lunch at a local restaurant, spend the rest of the day relaxing on the beach of Chia, known for its stunning dunes and clear waters.

End your trip with a farewell dinner at the elegant La Perla Restaurant, located in the town of Pula. Enjoy fresh seafood and other Mediterranean delicacies while sipping on local wines and cocktails.