Spiritual and Culinary Journey in Sabarimala, India Itinerary

Embrace the morning with a visit to Periyar Wildlife Sanctuary, where you can spot diverse wildlife and enjoy a boat safari on the Periyar Lake. Before heading out, grab a quick bite at Dhanu's Coffee Bar for some light snacks and a refreshing beverage.

Have a peaceful picnic lunch at Gavi, a tranquil eco-tourist spot surrounded by hills and valleys. You can pre-order a packed meal from Sundhari Toddy Parlour and enjoy the natural beauty of the area.

Reflect on your day at the Vadakkumnathan Temple in Thrissur, one of the oldest temples in Kerala. After the visit, indulge in a sumptuous dinner at Cinnamon, known for its fusion cuisine and elegant ambiance.

Immerse yourself in the local culture with a visit to the Aranmula Parthasarathy Temple, known for its architectural beauty and the annual snake boat race. Enjoy a traditional breakfast at Anjus Hotel and Cool Bar, where you can taste authentic Kerala dishes.

Experience the art of making handicrafts at the Aranmula Metal Mirror (Aranmula Kannadi) workshops. For lunch, head to Open Kitchen Barbeque and enjoy a variety of grilled delicacies in a relaxed setting.

Witness a mesmerizing Kathakali performance at the Kerala Kathakali Centre in Kochi. Before the show, dine at Relax Restaurant and savor their seafood specialties and traditional Kerala thali.

Visit the Mannarasala Sree Nagaraja Temple, a unique temple known for its association with the serpent gods. After the visit, enjoy a hearty breakfast at GUZTO FOOD BREAK, offering a mix of continental and local breakfast options.

Explore the tranquil Konni Elephant Training Centre and learn about the majestic elephants of Kerala. For lunch, stop by HOTEL MALABAR and try their Malabar biryani, a local specialty.

Conclude your day with a visit to the Attukal Bhagavathy Temple in Thiruvananthapuram, known as the Sabarimala of women. Enjoy a traditional dinner at Shine Coffee Bar, where you can taste the flavors of Kerala in a cozy setting.

Spend your final morning in Sabarimala with a peaceful visit to the Kalpathy Heritage Village in Palakkad, known for its annual Ratholsavam (chariot festival). Enjoy a traditional breakfast at Nadham Coffee Bar, where you can savor the local cuisine.

Reflect on your journey as you visit the Thrissur Zoo & State Museum (Sakthan Thampuran Palace), home to a variety of flora and fauna. For lunch, indulge in the flavors of the region at DTPC Family Restaurant, Bakery and Cool Bar, offering a range of Kerala delicacies.

As you bid farewell to Sabarimala, enjoy a grand dinner at Hotel Ayyappas, where you can relish a spread of local and international dishes in a warm and welcoming atmosphere. Raise a toast to the memories made on your spiritual and culinary journey in Kerala.