Culinary Journey in Shaoguan, China Itinerary

Start your day with a visit to the historic Nanhua Temple, one of the most important Buddhist sites in Guangdong. After exploring the temple's architecture and artifacts, enjoy a refreshing cup of tea at a local teahouse.

For lunch, indulge in the delicate flavors of Lao Shu Fen, a renowned restaurant specializing in traditional local dishes. Spend your afternoon surrounded by the natural beauty of Leye Danxia Landform, where vibrant red cliffs and karst landscapes create a stunning backdrop.

Dine at Jinlong Restaurant, known for its elegant ambiance and fine dining experience. Afterward, take a relaxing cruise on the picturesque Beipan River, enjoying the scenic views and gentle breeze.

Enjoy a hearty breakfast at Wanfu Hotel Restaurant, known for its diverse menu. Fuel up for a morning of exploration as you visit the fascinating Yangshan Karst Cave, where underground wonders await.

Taste the flavors of the local Hakka cuisine with a lunch at Tianyuan Hotel Restaurant. Then, step back in time as you wander through the well-preserved Hakka village of Datang Ancient Village, gaining insight into the traditional way of life.

For dinner, indulge in the culinary delights of Shunfengshan Restaurant, offering a panoramic view of the city. End your day with a visit to the vibrant Shixia Culture Square, where local performances and cultural displays await.