Culinary and Cultural Delights of Sicily in 4 Days Itinerary

Enjoy a leisurely breakfast at Trattoria La Foglia, known for its Sicilian pastries. Then, take a Palermo Market Tour and Sicilian Cooking Class with Lunch to learn about the local ingredients and culinary traditions.

After lunch, visit the Cappella Palatina and Palazzo dei Normanni to admire the stunning mosaics. In the afternoon, explore the Palermo Walking Tour of Historic Markets and Monuments.

For dinner, indulge in a pizza and gelato cooking class at Palermo Pizza and Gelato Cooking Class with Dinner and Wine. Learn the secrets of Sicilian pizza-making and enjoy your creations for dinner.

Have a quick breakfast at your hotel and then depart on the Segesta, Erice and Salt Pans Full-Day Excursion from Palermo. Explore the ancient Greek temple of Segesta and the medieval town of Erice.

Enjoy a light lunch in Erice and then visit the salt pans of Trapani. Take in the unique landscape and learn about the salt production in the region.

Return to Palermo in the evening and dine at Ristorante Duomo, a Michelin-starred restaurant known for its innovative Sicilian cuisine.

For your last day, take a From Palermo Valley of the Temples Tour & Turkish Steps to Agrigento. Explore the ancient Greek ruins in the Valley of the Temples.

After the tour, have a late lunch at a local trattoria in Agrigento. Then, visit the Scala dei Turchi for a unique natural formation overlooking the sea.

Return to Palermo in the evening and spend your last night at La Madia, a restaurant known for its contemporary Sicilian cuisine. Reflect on your Sicilian adventures and savor the flavors of the island.