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Singapore in 3 Days: A Culinary and Cultural Journey

Singapore in 3 Days: A Culinary and Cultural Journey Itinerary

Last updated: 2024 Jun 14

Iconic Landmarks and Hawker Delights

Morning
Start your day with a traditional Singaporean breakfast at Ya Kun Kaya Toast, known for its kaya toast and soft-boiled eggs. After breakfast, visit the iconic Merlion Park and take in the views of the Marina Bay Sands.
Afternoon
For lunch, head to Maxwell Road Hawker Centre and try a variety of local dishes. Afterward, explore the vibrant streets of Chinatown and visit the historic Buddha Tooth Relic Temple and Museum. Don't miss the colorful shophouses and the bustling markets.
Evening
In the evening, take a relaxing Singapore River Cruise to see the city's skyline lit up. For dinner, savor the famous Chilli Crab at Jumbo Seafood along the riverside.
Bedtime
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Gardens, Wildlife, and Cultural Immersion

Morning
Enjoy a leisurely breakfast at Tiong Bahru Market and explore the trendy Tiong Bahru neighborhood. Visit the Singapore Botanic Gardens and National Orchid Garden to experience the city's lush greenery.
Afternoon
For lunch, indulge in the rich flavors of Peranakan cuisine at 328 Katong Laksa. Afterward, spend the afternoon at the Singapore Zoo and take a tram ride to see the diverse wildlife.
Evening
Experience the cultural heritage of Little India with a guided walking tour. For dinner, try the authentic South Indian cuisine at The Banana Leaf Apolo.
Bedtime
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Modern Marvels and Culinary Exploration

Morning
Start your day with a visit to the futuristic Gardens by the Bay and enjoy the Cloud Forest and Flower Dome. Have a delightful brunch at Atlas Bar, known for its elegant Art Deco setting and extensive gin collection.
Afternoon
Explore the interactive exhibits at the ArtScience Museum and take a Singapore Flyer to get a panoramic view of the city. For a late lunch, savor the dim sum at the world-renowned Din Tai Fung.
Evening
Conclude your trip with a visit to the Marina Bay Sands SkyPark for a stunning sunset view. Enjoy a farewell dinner at Burnt Ends, a Michelin-starred restaurant known for its modern Australian barbecue cuisine.
Bedtime
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