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Culinary Delights in Solo, Central Java Itinerary

Last updated: 2024 Jun 14

A Taste of Tradition

Morning

Start your day with a flavorful breakfast at Sate Kambing Solo Mbak Lies, known for its delicious lamb satay. Afterward, visit the iconic Keraton Kasunanan to learn about the history of the Surakarta Sultanate.

Afternoon

For lunch, savor the local specialty at Nasi Liwet Wongso Lemu, a must-try for traditional Javanese cuisine. Afterward, take a leisurely walk around Pasar Gede and explore the vibrant market.

Evening

Enjoy a delightful dinner at Ayam Bakar Wong Solo, famous for its grilled chicken. End your day with a relaxing cup of traditional Javanese herbal drink at Warung Setan.

Bedtime

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Culinary Exploration

Morning

Indulge in a comforting bowl of Soto Ayam Ambengan Pak Sadi for breakfast, a local favorite. Afterward, take a trip to the mystical Tawangmangu Waterfall for a nature-infused morning.

Afternoon

For lunch, head to Nasi Pecel Mbok Ndoro for a taste of authentic Pecel. Spend the afternoon exploring the historical Cetho Temple and Sukuh Temple, soaking in the ancient Javanese architecture.

Evening

Dine at Bebek Goreng H. Slamet for their renowned fried duck, a perfect way to end your day. After dinner, take a leisurely walk around Alun-Alun Kidul and immerse yourself in the local atmosphere.

Bedtime

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Final Gastronomic Journey

Morning

For your last morning in Solo, enjoy a hearty breakfast at Mie Ayam Tumini, known for its chicken noodles. After breakfast, visit the impressive Candi Cetho and take in the serenity of the temple.

Afternoon

Have a late lunch at Gudeg Yu Djum to experience the authentic flavors of Gudeg. Spend the afternoon shopping for souvenirs at Pasar Triwindu and Klewer Market.

Evening

Conclude your culinary adventure with a memorable dinner at Tengkleng Gajah Mada, a local favorite for its unique dish. After dinner, take a relaxing evening stroll along the Bengawan Solo river.

Bedtime

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